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Can-Do Recipes: Tomato
Revised from $1 to $20
Easy-to-prepare recipes using tomato as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.
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Missouri Beef Cow-Calf Planning Budget
Revised
Use this budget to estimate costs and returns for a beef cow-calf operation (50-cow herd and purchased replacements) in Missouri for fall or spring calving season.
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Can-Do Recipes: Beans
Revised from $1 to $20
Easy-to-prepare recipes using beans as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.
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Dairy Heifer Planning Budget
Revised
Use this budget to estimate costs and returns for raising dairy heifers purchased at birth, bred and sold at 24 months in Missouri, and see input and feed needs.
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Can-Do Recipes: Macaroni
Revised from $1 to $20
Easy-to-prepare recipes using macaroni as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.
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Southeast Missouri Wheat Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing wheat on southeast Missouri farms.
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Southeast Missouri Soybean (Double-Crop) Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when double-cropping soybeans on southeast Missouri farms.
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Southeast Missouri Cotton Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing cotton on southeast Missouri farms.
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Marketing Maple Syrup in Missouri
Revised
Read highlights of the findings from a MU Extension study exploring maple syrup production in the lower Midwest, including interviews with Missouri producers and best practices for marketing products.
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Can-Do Recipes: Peas
Revised from $1 to $20
Easy-to-prepare recipes using peas as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.
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Refining Market Channel Selections Based on Cost
New
Agricultural entrepreneurs can estimate their cost of accessing market channels with this tool to set product prices, plan for marketing investments, and evaluate sales strategies.
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Introduction to Wind Energy Leases
Revised
Learn what Missouri landowners should consider before entering into utility-scale wind energy agreements. Wind agreements have implications for land use, finances, liability, environment, and the community.
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The Soy of Cooking
New
This collection of recipes celebrates the versatility and nutritional benefits of soy products, showcasing soybeans, tofu, and edamame in a variety of delicious dishes. From protein-packed mains to satisfying snacks, these recipes highlight the different textures and flavors that soy can bring to your meals. Whether you're looking for plant-based protein options or simply exploring new ingredients, this guide will introduce you to creative and wholesome ways to enjoy soy in its many forms, making it a staple in your kitchen.
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A Taste of Missouri — November — Winter Squash
New $3.25
Easy-to-prepare recipes and tips for using winter squash are displayed in this eight-page flier. Additional seasonal recipes, ingredients, tips, and safety measures are also included.
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Incorporating Conservation Provisions in Leases
New
Landowners and tenants can both benefit when their responsibilities concerning conservation practices are specified in a written land lease. Learn topics that should be discussed and understood prior to incorporating conservation practices into a written land lease. This guide also provides sample wording for various conservation considerations.
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Livestock Risk Protection (LRP) Insurance
Revised
See how LRP insurance helps farmers manage market price volatility risk. Missouri producers may apply for feeder cattle, fed cattle, lamb and swine policies.
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A Taste of Missouri — September — Potatoes
New $3.25
Easy-to-prepare recipes and tips for using potatoes are displayed in this eight-page flier. Additional seasonal recipes, ingredients, tips, and safety measures are also included.
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Preserve It Fresh, Preserve It Safe: 2024, No. 5 (September/October)
New
A newsletter for those who preserve food at home.
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Funding Agricultural Business Development With Federal and State Grants
Revised
Grant programs allow agricultural businesses and farmers to seek funding that supports business development and may complement other business financing.
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Cash Rental Rates in Missouri
Revised
Learn about trends in cash rental rates for Missouri cropland, pastureland, grain bins, farm buildings and fee hunting based on survey responses from 112 MIssourians.
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Farmland Values for Midwestern States
Revised
Find farmland value price trends in Missouri and other Midwestern states since 1912.
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Northern Missouri Research, Extension and Education Center, Field Day Annual Report 2024
New
Northern Missouri Research, Extension, and Education Center (NMREEC) field day annual report includes brief reports on the research conducted at the NMREEC research farms.
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Leasing Land for Solar Energy Development
Revised
Leasing land to develop utility-scale solar energy farms is becoming more common in Missouri. Learn what landowners should consider before entering into utility-scale solar energy development land leases.
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The Missouri Criminal Code: A Handbook for Law Enforcement Officers
Revised $30
The Missouri Criminal Code: A Handbook for Law Enforcement Officers includes the most recent changes in the Missouri Revised Criminal Code.
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A Taste of Missouri — August — Peach
New $3.25
Easy-to-prepare recipes and tips for using peaches are displayed in this eight-page flier. Additional seasonal recipes, ingredients, tips, and safety measures are also included.