Forage, cattle producers embrace change in move from Colorado to Missouri
NEW BOSTON, Mo. – Tad and Kim Carnahan knew where one of their first stops would be after their move from Colorado to Missouri. The lifelong learners turned to University of Missouri Extension livestock specialist Zac Erwin and agronomy specialist Valerie Tate for help in setting up their new Missouri cattle and forage operation. The local extension center became their one-stop shop for learning. “We try to absorb everything,” Tad…
Buying corn silage to feed beef cows in winter
COLUMBIA, Mo. – Moisture and fall forage growth have been disappointing in 2024. The bumper crop of corn this year has prompted many cattle farmers to consider feeding their cows corn silage. “We had an outstanding growing season, and hay supplies are plentiful,” said University of Missouri Extension state beef nutritionist Eric Bailey. “But I have received numerous inquiries from cattlemen interested in using corn silage as a winter…
MU Extension releases enterprise budgets for 2025
COLUMBIA, Mo. – University of Missouri Extension has released its latest crop and livestock enterprise budgets tailored to help Missouri farmers and ranchers plan for a productive 2025. MU Extension specialists have updated 38 budgets for farmers working with row crops, beef, swine, dairy, sheep, goats, forages and more. Region-specific budgets have also been developed for southeastern Missouri crops like cotton, peanuts and rice.
Crop conference speaker shares research on how bigger equipment can mean smaller yields
COLUMBIA, Mo. – An Iowa State University biosystems engineer will explain how bigger is not always better when it comes to farm equipment during the 2024 University of Missouri Crop Management Conference, Dec. 4-5 in Columbia. MU Extension weed scientist Kevin Bradley, who heads the annual event, said Mehari Tekeste will talk about how big equipment causes soil compaction that reduces crop yield due to reduced water infiltration and…
Applying nitrogen to forages now is high risk, low reward
COLUMBIA, Mo. – The best time to apply nitrogen fertilizer to promote fall forage growth has passed, says University of Missouri Extension state nutrient management specialist John Lory. Applying now does not promote growth and may increase the risk of forages accumulating nitrate.
Nitrogen fertilizer boosts fescue yields but increases toxin
COLUMBIA, Mo. – It is difficult to make blanket recommendations on fall nitrogen fertilizer rates to pastures because of the variability in how forages are managed in the Fescue Belt, says University of Missouri Extension state nutrient management specialist John Lory. But fescue pastures need a source of nitrogen to thrive, he says.
Stockpile tall fescue to save on labor, cost and time
MONTGOMERY CITY, Mo. – Start stockpiling tall fescue in mid-August for healthier, more profitable cattle, says University of Missouri Extension field specialist in agronomy Rusty Lee. Stockpiling fescue extends the grazing season and reduces the need to feed hay. “Winter feed costs are the cattle producer’s biggest single expense,” says Lee. The best way to reduce that expense is to let cattle graze longer and feed hay for a shorter…
Is rained-on hay still good?
NEVADA, Mo. – Rain is always a wild card when deciding the right time to mow hay. “Pop-up showers and storms are a risk this time of the year,” says University of Missouri Extension agronomist Hunter Lovewell. This unpredictability makes it important to keep an eye on weather forecasts and understand how rainfall affects forage that is drying down but not yet baled, he says.
July 23 farm tour to showcase warm-season grasses
MOUNT VERNON, Mo. – University of Missouri Extension will hold a free farm tour on July 23 to highlight two successful Lawrence County farm operations that use native warm-season grasses in their forage programs.
Post-drought pasture improvement takes more than rain
LINNEUS, Mo.– Heavy rainfall throughout much of Missouri on July 2 may have lessened worries about drought damage in pastures, but one good rain won’t undo the damage to mismanaged pastures during two straight years of drought, according to two University of Missouri Extension specialists based at the MU Forage Systems Research Center in Linneus.
Filling the summer forage gap
LINNEUS, Mo. – Gaps in summer forages for livestock producers can be challenging. University of Missouri Extension agronomy field specialist Valerie Tate in Linn County shares management solutions, including planting warm-season annual forages such as pearl millet and sorghum-sudangrass, to fill a void in summer forage production or when renovating forage stands.
Sunn hemp can boost summer pastures
Frequent droughts in Missouri have livestock producers discussing more adaptable summer pasture options. “With tall fescue as the dominant Missouri forage, there are few options to enhance those fescue fields to graze through a long, hot, dry spell,” said Tim Schnakenberg, University of Missouri Extension agronomy field specialist.
Kentucky bluegrass: Too much of a good thing?
Kentucky bluegrass (Poa pratensis) is a good, productive grass to include in forage mixtures in the Ozarks region, but having too much of this grass can limit production. Monitoring the amount of Kentucky bluegrass in the forage stand can be helpful to producers. This perennial cool-season grass is identified by the narrow, V-shaped leaf blades. The leaf tips are said to be boat- or canoe-shaped. The leaves are typically 1 to 7 inches…
Use summer annual forages to build your grazing forage base
STOCKTON, Mo. – “Summer annuals are a good way to add diversity and build pasture stands for the upcoming grazing season,” says Patrick Davis, University of Missouri Extension livestock field specialist. Summer annuals are a tool to improve thin pastures stands, help begin the renovations process and add forage diversity to improve cattle productivity. Davis will discuss some summer annuals that can help improve cattle grazing pastures…
MU Extension recruiting farmers for grassland improvement project
COLUMBIA, Mo. – University of Missouri Extension is recruiting farmers for a project aimed at improving the productivity of forage-based operations in areas dominated by tall fescue grass.
Saving the herd with milo grazing
GREEN RIDGE, Mo. – Missouri cattle producer John Chamberlin didn’t want to sell his cows when drought lingered and hay supplies and forages dwindled last year. With more than 600 head of Angus cows, Chamberlin looked to the internet for ideas. A University of Missouri Extension video on the benefits of grazing standing milo intrigued him.
What to do if you're short on hay this winter
COLUMBIA, Mo. – The recent cold snap increased hay needs for beef cows and is putting the squeeze on tight hay inventory. And without a wet winter to overcome soil moisture deficits, it is possible that grass growth rate will be delayed/slowed this spring.
What to feed when there's nothing to feed
COLUMBIA, Mo. – Many Missouri beef producers found themselves trying to pull a rabbit out of the hat as they rang in 2024 with low hay supplies, says University of Missouri Extension beef nutrition specialist Eric Bailey. Bailey says post-drought feeding woes leave producers challenged with “what to feed when there is no feed.”
Cattle producers urged to watch for prussic acid poisoning
COLUMBIA, Mo. – University of Missouri Extension specialists urge producers to closely watch cattle grazing pastures with Johnson grass and other sorghum species.Cattle producers in several drought-stressed parts of Missouri have recently reported cattle deaths from suspected prussic acid or hydrocyanic acid (cyanide) poisoning, says Tim Evans, an MU Extension state specialist in animal health and veterinary toxicology.
Native warm-season grasses help feed livestock through drought
The drought in Missouri has taken a toll on cool-season grasses, diminishing forage for cattle and other livestock.“Native warm-season grasses are the ideal forage for summer during the production slump of cool-season grasses due to heat, especially in a drought,” said Rusty Lee, University of Missouri Extension agronomy field specialist.
Cover Crop Decision Tool provides choices for grazing
TROY, Mo. – Row crop farmers have a Cover Crop Decision Tool to help them decide which cover crop will work best on their farms for potential fall/winter grazing.The free online tool simplifies decision-making and reduce risks for those wanting to plant cover crops, says University of Missouri Extension specialist Charles Ellis.The Cover Crop Decision Tool is an initiative of the Midwest Cover Crops Council. Ellis serves on the council…
MU Extension to hold crop and forage chat in Palmyra
PALMYRA, Mo. - Producers in northeastern Missouri can hear crop and forage updates from University of Missouri Extension specialists at a free event in August.The MU Extension Crop and Forage Chat will be 9-11 a.m. Friday, Aug. 11, at the Shawn Kiefaber/Kenny Lovelace Farm, 1 mile west of Palmyra, off U.S. 61 on County Road 318. In the event of rain, the event will move to the fairgrounds livestock barn at Flower City Park, 1000 W. New…
If you still have grass, grow now, graze later
COLUMBIA, Mo. – Small pockets of Missouri pastures may have gone unscathed by 2023 drought. Those lucky enough to have grass should consider stockpiling tall fescue, says University of Missouri Extension state forage specialist Craig Roberts.
Now is time for 911 emergency forages
This is part of an MU Extension series to help row crop and livestock producers manage drought. BOONVILLE, Mo. – Forage producers searching for options amid sustained drought should consider emergency forages, says Todd Lorenz, University of Missouri Extension agronomy specialist.The drought is not going away and producers need to find a way to fill feed gaps, he says. Three years of back-to-back drought leave producers searching for…
Drought meetings offered in SW Missouri Aug. 4
GALENA, Mo. – Poor forage stands carried over from last year’s drought, lower hay yields, less fertilizer used and a drought again for 2023 have created major uncertainty in the Missouri beef industry.These challenges will affect livestock producers preparing to feed cattle this winter with little forage and hay on hand, says Tim Schnakenberg, a University of Missouri Extension agronomy specialist based in Galena.