Controlling House Mice
Reviewed
Managing Missouri Fish Ponds During an Extended Drought
Reviewed
This aquaculture and fisheries guide is one in a series being developed jointly by MU Extension and Lincoln University.
Five Phases of Management Transition During Family Farm Succession
New
Use a gradual process to transition farm management responsibilities from one generation to the next to improve the odds of keeping your farm in the family. This 5- phase process asks multiple generations to set goals, timelines and evaluation milestones.
Crop Insurance in Missouri
Revised
Learn four types of crop insurance that can manage corn, soybean and other row crop risk. Plus, read about units you can insure and the premium cost for a policy.
Adding Value in Agriculture, Food and Forestry
Reviewed
See 7 ways to add value to farm commodities or products, and learn how to turn a value-added agriculture idea into a business that can increase farm income.
Establishing and Managing Cover Crops in Missouri for Wildlife and Pollinator Benefits
New
Learn how cover crops can provide seasonal habitats for wildlife and pollinators while also improving soil health and providing agronomic benefits in crop systems.
Introduction to Local Food Systems
Revised
Learn how to create rural and urban local food systems that are profitable and sustainable, connect farms to consumers and support the community and economy.
Dairy Grazing: Selecting the Right Forage, Page 04
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Orchardgrass (Dactylis glomerata L.)
Dairy Grazing: Selecting the Right Forage, Page 07
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Reed canarygrass (Phalaris arundinacea L.)
Dairy Grazing: Selecting the Right Forage, Page 10
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Tall fescue (Festuca arundinacea Schreb.)
Dairy Grazing: Selecting the Right Forage, Page 13
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Big bluestem (Andropogon gerardii Vitman)
Dairy Grazing: Selecting the Right Forage, Page 19
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Pearlmillet (Pennisetum americanum (L.) Leeke)
Dairy Grazing: Selecting the Right Forage, Page 22
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Alfalfa (Medicago sativa L.)
Dairy Grazing: Selecting the Right Forage, Page 32
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References consulted during the development of this publication.
Dairy Grazing: Selecting the Right Forage, Page 25
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Birdsfoot trefoil (Lotus corniculatus L.)
Dairy Grazing: Selecting the Right Forage, Page 28
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Kura clover (Trifolium ambiguum Bieb.)
Dairy Grazing: Selecting the Right Forage, Page 31
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Brassica species: annual lespedez
Dairy Grazing: Selecting the Right Forage, Page 02
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Annual ryegrass (Lolium multiflorum Lam.)
Dairy Grazing: Selecting the Right Forage, Page 05
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Perennial ryegrass (Lolium perenne L.)
Dairy Grazing: Selecting the Right Forage, Page 08
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Small grains: cereal rye (Secale cereale L.), oat (Avena sativa L.) and wheat (Triticum aestivum L.)
Dairy Grazing: Selecting the Right Forage, Page 11
Reviewed
Timothy (Phleum pratense L.)
Dairy Grazing: Selecting the Right Forage
Reviewed
Dairy grazing publication series
This publication is one in a series about operating and managing a pasture-based dairy. Although these publications often refer to conditions in Missouri, many of the principles and concepts described may apply to operations throughout the United States.
Dairy Grazing: Selecting the Right Forage, Page 14
Reviewed
Corn (Zea mays L.)
Dairy Grazing: Selecting the Right Forage, Page 17
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Indiangrass (Sorghastrum nutans (L.) Nash)