Choosing Foods for Me — Newsletter for Fourth Grade Curriculum Lesson 1: Grains, fruits and vegetables (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Fun With Food and Fitness — Newsletter for First Grade Curriculum Lesson 7: Protein (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Flexible Cash Leases in Missouri

New

Learn about the basics of flexible cash leases and how to apply the principle to crop land in Missouri. Tips are provided to enhance the success rates of flexible cash lease agreements.

Choosing Foods for Me — Newsletter for Fourth Grade Curriculum Lesson 4: What's on a Label? (Bundle of 25)

Revised $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Food Group Express — Newsletter for Second Grade Curriculum Lesson 2: Whole Grains (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Choosing Foods for Me - Newsletter for Fourth Grade Curriculum Lesson 7: Eating Out (Bundle of 25)

Revised $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Choosing Foods for Me — Newsletter for Fourth Grade Curriculum Lesson 10: Hunger (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Food Group Express — Newsletter for Second Grade Curriculum Lesson 5: Dairy (Bundle of 25)

Revised $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Exploring the Food Groups — Newsletter for Fifth Grade Curriculum Lesson 3: Reading the Nutrition Facts Label (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 5: Fruit (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 1: Hand Washing (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Exploring the Food Groups — Newsletter for Fifth Grade Curriculum Lesson 6: Fruits (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Fun With Food and Fitness — Newsletter for First Grade Curriculum Lesson 1: Pesky Germs (Bundle of 25)

Reviewed $12

This newsletter corresponds with Lesson 1 of the Show Me Nutrition First Grade curriculum. Learn the importance of hand washing to avoid illness.

Exploring the Food Groups — Newsletter for Fifth Grade Curriculum Lesson 9: Snacks (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 6: Dairy (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
If reprinting or copying, please complete the permissions form that can be found on the reprint and copy guidelines page. If sharing or posting, please link directly to this page.

Lets Read About Healthy Eating — Newsletter for Pre-kindergarten Curriculum Lesson 2: Breads (Bundle of 25)

Reviewed $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
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Managing Ponds and Lakes for Aquaculture and Fisheries in Missouri: Controlling Nuisance Aquatic Vegetation

Reviewed

This fisheries and aquaculture guide is one in a series being developed jointly by MU Extension and Lincoln University.

Charles E. Hicks
Aquaculture Specialist
Lincoln University

Robert A. Pierce II
Fisheries and Wildlife State Specialist
School of Natural Resources

Precision Agriculture Information Form

Revised

Editor’s note
This publication is a fillable PDF. Select the “Download this publication” button and save the form to your computer. Then either fill it in using Acrobat Reader and print it to send with your samples, or print it and fill it in by hand.

Promoting Produce: Cucumbers Handout (Bundle of 25)

New $10

This handout provides information regarding cucumbers in your diet.

Promoting Produce - Watermelon Handout (Bundle of 25)

New $10

This handout provides information regarding watermelon in your diet.

Nutrition and Learning poster

Revised $33.00

This poster reviews the role of nutrition in learning and how hunger can impact learning. Tips for starting the day with breakfast, refueling midday and after school snacks are discussed.

Nutrition and Learning handout

New $12

This handout reviews the role of nutrition in learning and how hunger can impact learning. Tips for starting the day with breakfast, refueling midday and after school snacks are discussed.

Food Allergies handout (Bundle of 25)

New $12

This handout addresses the importance of food allergy awareness and tips for managing allergies.

Promoting Produce: Spinach Handout (Bundle of 25)

New $10

This handout provides information regarding spinach in your diet.

Healthy Celebrations Poster

Revised $33

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.
See the companion publication N1035, Healthy Celebrations handout.

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