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Sarah Wood
Assistant Extension Professor

Encourage the tasting of new and healthy grain foods with tips found in this newsletter. Work with children to make bread dough art and yummy Jammin’ Muffins.

Publications numbers for pre-kindergarten newsletters are: N203 (Lesson 1), N200 (Lesson 2), N204 (Lesson 3), N202 (Lesson 4), N201 (Lesson 5), N205 (Lesson 6), N207 (Lesson 7), N209 (Lesson 8), N210 (Lesson 9), N211 (Lesson 10) and N212 (Lesson 11).

Topics

• Whole wheat
• Grains
• Bread
• Nutrition
• Physical activity
• Reading

Pages

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