![smn202b cover art](/sites/default/files/styles/large/public/2024-02/smn202bcvr_0.jpg?itok=wMVNuHPV)
![smn202b cover art](/sites/default/files/styles/large/public/2024-02/smn202bcvr_0.jpg?itok=wMVNuHPV)
Show Me Nutrition: Second Grade — Grains Guide poster
New $33
This 24-by-36-inch poster is designed to help instructors create a reference board to identify different types of grains. It is one of the posters designed to be used with the Show Me Nutrition, Second Grade curriculum.
![n1406 cover art](/sites/default/files/styles/large/public/2024-02/n01406cvr.png?itok=MEQZTQe7)
A Taste of Missouri — December — Broccoli
New $3.25
Easy-to-prepare recipes and tips for using broccoli are displayed in this eight-page flier. Additional seasonal recipes, ingredients, tips, and safety measures are also included.
![Publication cover.](/sites/default/files/styles/large/public/2024-04/eq0304cvr_1.jpg?itok=pTPXWwHp)
Application of Aboveground Manure Slurry System as Additional Storage and Solid Separator
New
Practical and efficient manure management on animal farms is important to ensure smooth operation, provide valuable nutrients to crop production, and minimize the negative impact on environment.
![Preserve it Fresh, Preserve it Safe newsletter, Jan/Feb 2024](/sites/default/files/styles/large/public/2023-12/hes156cvr.png?itok=qANowtar)
Preserve It Fresh, Preserve It Safe: 2024, No. 1 (January/February)
New
Home Canning for Family vs. Home Canning for Sale![Cover art for publication N923](/sites/default/files/styles/large/public/images/n00923cvr_1.jpg?itok=UOdJNoQi)
MyPlate Food Poster
Reviewed $33
Encourage healthy eating habits with this colorful poster of the MyPlate dietary recommendations. MyPlate promotes making healthy food and beverage choices from the five food groups: fruits, vegetables, grains, proteins and dairy. Order your poster from U
![Cover art for publication SMN302](/sites/default/files/styles/large/public/images/smn302.jpg?itok=et8iP7eF)
Third Grade Curriculum: Building MyBody, Fifth Edition
Revised $45
This curriculum covers how to use the current USDA food graphic to plan meals and choose foods from all the food groups. Students are encouraged to start the day with breakfast and learn to pay attention to body cues that help them know when they have eaten and exercised enough.
![n841 cover art](/sites/default/files/styles/large/public/2024-02/n00841cvr.jpg?itok=2qUpvhoY)
Battle Bacteria Poster
New $33
This 24x36 inch poster focuses on keeping food safe from bacteria. It explains four simple steps to prevent contamination: clean, separate, cook and cool.
![Floribunda roses.](/sites/default/files/styles/large/public/2024-01/g06600cvr.jpg?itok=rTNUe_Jb)
Roses: Selecting and Planting
Revised
Roses are well adapted to many different environmental conditions. They are useful as landscape plants and prized as cut flowers. Since they are the product of centuries of breeding and selection, many shapes, forms, and colors provide endless types to select from and use.
![Cover art for publication SMN102](/sites/default/files/styles/large/public/images/smn102.jpg?itok=-8vHw4yt)
First Grade Curriculum: Fun With Food and Fitness, Fifth Edition
Revised $30
This curriculum introduces students to the current USDA food graphic and the need to eat a variety of foods from the five major food groups to grow and stay healthy. It also covers the difference between TV ads and regular programming so they can begin to understand how advertising influences food choices.
![Cover art for publication HES155](/sites/default/files/styles/large/public/2023-11/hes155cvr.png?itok=i0MP6Oj-)
Preserve It Fresh, Preserve It Safe: 2023, No. 6 (November/December)
New
Pumpkins galore! Pumpkin bread, muffins, soup, desserts and beverages are very popular in the fall and winter.
![n1405 cover art](/sites/default/files/styles/large/public/2024-02/n01405cvr.png?itok=xblbl2NR)
A Taste of Missouri — November — Sweet Potatoes
New $3.25
Easy-to-prepare recipes and tips for using sweet potatoes are displayed in this eight-page flier. Additional seasonal recipes, ingredients, tips, and safety measures are also included.
![Cover art for publication SMN202](/sites/default/files/styles/large/public/images/smn202.jpg?itok=ehqG_DRW)
Second Grade Curriculum: Food Group Express, Fifth Edition
Revised $45
This curriculum teaches students that eating a variety of healthy foods plus being active leads to good health. It also covers healthy body image and how to be smart consumers by knowing the techniques advertisers use to persuade consumers to buy food.
![Cover art for publication SMN502](/sites/default/files/styles/large/public/images/smn502.jpg?itok=AfA91Xuv)
Fifth Grade Curriculum: Exploring the Food Groups, Fifth Edition
Revised $45
This curriculum encourages students to eat a variety of food from the five food groups each day. It also covers key nutrients the body needs to stay healthy; the best ways to ensure bodies get the types of healthy foods they need; the importance of physical activity, body acceptance and food choices; and truth in advertising.
![Cover art for publication G401](/sites/default/files/styles/large/public/images/g00401cvr_1_1.jpg?itok=bd4VLjMx)
Missouri Farmland Values Opinion Survey
Revised
Find Missouri cropland, pasture, timberland and hunting or recreation land values reported by surveyed agricultural lenders, rural appraisers and farmers.
![Cover art for publication SMN302e](/sites/default/files/styles/large/public/images/smn302ecvr_1__1.jpg?itok=rYI8Zc37)
Sugar vs. Saltines Poster
Revised $10
Use this poster to learn about the information on a Nutrition Facts label, provides side-by-side comparison of Nutrition Facts labels for a packet of sugar and a serving of crackers.
![n840 cover art](/sites/default/files/styles/large/public/2024-02/n840cvr.jpg?itok=oXhIkp4a)
Parts of a Plant poster
New $33
This 24x36 inch poster is a companion publication for the Kids in the Kitchen – Level A curriculum and the activities included. It helps highlight the different parts of a plant and how they relate to nutrition.
![Cover art for publication G652](/sites/default/files/styles/large/public/images/g00652cvr1.jpg?itok=dMkYxDgC)
Corn (Irrigated) Planning Budget
Revised
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing corn in Missouri under irrigation.
![Cover art for publication G662](/sites/default/files/styles/large/public/images/g00662cvr1.jpg?itok=_fqiXHQx)
Alfalfa Baleage Planning Budget
Revised
Use this enterprise budget as a guide to estimate your production costs and returns when producing alfalfa baleage as a forage crop on Missouri farms.
![Cover art for publication G663](/sites/default/files/styles/large/public/images/g00663cvr1.jpg?itok=DDUWqsSs)
Alfalfa Small Bales Planning Budget
Revised
Use this enterprise budget to plan how to produce, finance and market alfalfa sold as small hay bales in Missouri. It links to the Missouri Forage Budget Generator spreadsheet.
![Cover art for publication DM3036](/sites/default/files/styles/large/public/images/dm3036cvr.jpg?itok=8ze12uQU)
Marketing Maple Syrup in Missouri
New
Read highlights of the findings from a recent MU Extension study exploring maple syrup production in the lower Midwest, including interviews with Missouri producers and best practices for marketing products.
![Cover art for publication G687](/sites/default/files/styles/large/public/images/g00687cvr1.jpg?itok=yzJ9ahDc)
Feeder Pigs Planning Budget
Revised
Use this enterprise budget to estimate costs and returns for a Missouri swine operation raising feeder pigs, producing 22 pigs/sow/year and selling pigs at 40 pounds.
![n1404 cover art](/sites/default/files/styles/large/public/2024-02/n01404cvr.png?itok=dwyiAhYT)
A Taste of Missouri — October — Pumpkin
New $3.25
Easy-to-prepare recipes and tips for using pumpkin are displayed in this eight-page flier. Additional seasonal recipes, ingredients, tips, and safety measures are also included.
![Cover art for publication G653](/sites/default/files/styles/large/public/images/g00653cvr1.jpg?itok=T9E3vLEL)
Grain Sorghum Planning Budget
Revised
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing sorghum in Missouri.
![Cover art for publication G656](/sites/default/files/styles/large/public/images/g00656cvr1.jpg?itok=3qKuDXi9)
Winter Wheat Planning Budget
Revised
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing winter wheat on Missouri farms.
![Cover art for publication G661](/sites/default/files/styles/large/public/images/g00661cvr1.jpg?itok=-zuLEy4S)
Alfalfa Establishment Planning Budget
Revised
Use this enterprise budget as a guide to estimate your production costs and returns when planting and establishing alfalfa as a forage crop in Missouri.