The following publications cover topics related to Swine Extension. For a complete list of MU Extension publications, visit the main Publications page.
Swine Diet Manipulation to Minimize Environmental Impacts
Reviewed
Guidance on adjusting swine diets—phase feeding, enzyme use, synthetic amino acids—to reduce nutrient waste and lower environmental impacts.
Antibiotics and Other Additives for Swine: Food Safety Considerations
Reviewed
Learn about antibiotics and additives in swine production, their benefits for growth and feed efficiency, and best practices for safe and effective use.
Care of Pigs From Farrowing to Weaning
Reviewed
The most critical period in the life cycle of a pig is from birth to weaning. Visit our website to learn about the Care of Pigs From Farrowing to Weaning.
Swine Management Check Sheet
Reviewed
This publication provides a comprehensive checklist for swine producers, covering essential management practices from breeding to farrowing.
Dust, Odor and Gas Control in Swine Finishing Barns Through Oil Sprinkling
New
Sprinkling soybean oil in swine barns reduces dust, ammonia, and odors, improving air quality for workers and animals at a low cost per pig.
Reduce Environmental Problems With Proper Land Application of Animal Manure
Reviewed
Learn how to manage livestock manure to enhance soil health, reduce fertilizer costs, and protect water quality through proper application practices.
Calibration of Lagoon Irrigating Equipment
Reviewed
This publication provides guidelines for calibrating lagoon irrigation systems to ensure efficient nutrient application and prevent runoff.
Managing Manure Phosphorus to Protect Water Quality
Reviewed
This guide offers strategies to manage manure phosphorus, reducing runoff and protecting Missouri's water resources.
Manure Management in Hoop Structures
Reviewed
Learn how to manage manure in swine hoop barns with proper bedding, handling methods, and solid manure storage practices.
Strategies to Minimize Phosphorus Loss From Your Farm
Reviewed
This guide discusses steps you can take to reduce phosphorus loss from your farm.
Odors From Livestock Operations: Causes and Possible Cures
Reviewed
Reduce livestock odors by managing manure storage, application methods, and using buffers to minimize odor impact.
Infectious Causes of Infertility in Sows
Reviewed
This webpage discusses infectious causes of infertility in sows, including bacterial infections, their impact on reproduction, and preventive measures.
Break-even Hauling Distance: Tractor-Pulled Manure Spreaders
Reviewed
This publication guides livestock producers in calculating the maximum distance manure can be hauled using tractor-pulled spreaders without incurring additional costs.
Forages for Swine
Reviewed
It is still possible to use large amounts of forage with the breeding herd. Visit our site to learn about using Forages for Swine.
Calibrating Manure Spreaders
Reviewed
This guide provides practical steps to accurately calibrate manure spreaders, ensuring efficient nutrient application and environmental compliance.
Purchasing a Herd Boar for Commercial Swine Production
Reviewed
Selecting the right herd boar is crucial for enhancing genetics in commercial swine production. This guide outlines key steps for successful boar acquisition.
Composting Dead Swine
Reviewed
Composting swine carcasses with organic matter offers a low-effort, biosecure way to meet Missouri's animal mortality disposal requirements.
Herd Management for Disease Prevention
Reviewed
This publication provides guidance on preventing disease in swine herds through biosecurity measures, sanitation, and immunization programs.
An Automated Scraper System for Swine Confinement Facilities
Reviewed
An automated scraper system reduces odor emissions in swine barns, lowers maintenance costs, and supports biogas production through efficient manure removal.
Land Application Considerations for Animal Manure
Reviewed
Learn best practices for land applying animal manure to minimize nutrient loss, reduce pollution, and protect water quality.
Hog Manure and Domestic Wastewater Management Objectives
Reviewed
The objective of this publication is to identify the differences and similarities between managing municipal wastewater and managing the manure from grow-finish pig systems.
Phosphorus Best Management Practices for Biosolids and Other Organic Residuals
Reviewed
Learn practices to manage phosphorus in biosolids, minimize environmental impact, and protect water quality using updated nutrient management strategies.
Gases and Odors From Swine Wastes
Reviewed
Gases from swine waste, such as ammonia and hydrogen sulfide, can impact air quality and health in confinement facilities.
Swine Care, Selection and Showmanship
Reviewed
Guide for youth on swine projects: setting goals, selecting pigs, providing care, ensuring proper nutrition, and mastering showmanship techniques.