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Publications

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G4662 cover thumbnail

Sorghum-Sudangrass: Grazing Management

New

Get practical recommendations for grazing sorghum-sudangrass as a complement to cool-season pastures: rest and rotation, stocking, toxicity prevention and more.

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G7700 cover thumbnail

Hardware Disease of Cattle

Revised

Hardware disease of cattle is produced by a sharp object that pierces the stomach wall and gains access to the heart. Visit our site to learn more.

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Cover art for publication G5050

How to Measure Trees and Logs

Reviewed

Selling timber without measuring the products is like selling livestock without weighing the animals. Visit our site to learn how to measure trees and logs.

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Cover art for publication G5055

Determining Timber Cost Basis

Reviewed

As a forest landowner, you may someday contemplate the sale of your timber, but first you need to establish the cost basis in your capital assets such as timber.

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Cover art for publication G7705

Control of Anaplasmosis in Missouri

Revised

Learn how anaplasmosis affects cattle, how it's spread, and ways to manage and prevent this disease to reduce herd loss and economic damage.

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Boots in stirrups. Cover thumbnail for G2882

Safe Riding: Practical Guidelines for Horse and Rider

Revised

Horse riders can reduce the potential for injury to themselves and their horses by practicing safety measures before, during and after a horse ride.

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G459 cover and thumbnail

Livestock Risk Protection (LRP) Insurance

Revised

See how LRP insurance helps farmers manage market price volatility risk. Missouri producers may apply for feeder cattle, fed cattle, lamb and swine policies.

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G2140 cover thumbnail

Collecting Genetic Material From Beef Cattle

Revised

Collect and store genetic samples from beef cattle using blood, hair, or tissue for parentage, trait analysis, and breeding decisions.​

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Cover art for publication G2028

Selection of Replacement Heifers for Commercial Beef Cattle Operations

Revised

To maintain herd numbers, commercial cow-calf operations must buy or develop females to replace culled cows. Learn about different strategies so you can make the most economical decision for your farm or ranch with long-term profitability in mind.

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Cover art for publication M183

Dairy Grazing: Pasture Establishment

Reviewed

Establishing permanent pastures for dairy grazing involves selecting appropriate forage species, ensuring soil fertility, and choosing optimal seeding times

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Cover art for publication M157

Missouri Grazing Manual

Reviewed $20

Learn how soil, forages and animals interact in grazing systems, and get ideas for improving pasture quality and extending the grazing season for beef or dairy.

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Cover art for publication G4646

Tall Fescue

Reviewed

Tall Fescue is one of the more drought-resistant field plants grown in Missouri. Visit our website today to learn more.

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Cover art for publication G4570

Reducing Losses When Feeding Hay to Beef Cattle

Reviewed

Feeding hay to cattle is expensive, mostly due to waste. Learn good management practices to minimize the losses that occur due to poor storage methods, improper feeding methods, or both.

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Table 2, seeding rate for species planted alone.

Big Bluestem, Indiangrass and Switchgrass

Reviewed

Big Bluestem, Indiangrass and Switchgrass have been reintroduced successfully across Missouri. Visit our website today to learn more.

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Cover art for publication G4550

Alfalfa

Reviewed

Alfalfa is the most productive legume for Missouri. Visit our website today to learn more about Alfalfa.

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Cover art for publication G4575

Making and Storing Quality Hay

Reviewed

Properly making and storing hay and greatly reduce dry matter loses. Visit our site to learn about Making and Storing Quality Hay.

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Cover art for publication G4620

Bermudagrass

Reviewed

Bermudagrass makes excellent warm-season pasture and is gaining popularity in Missouri. Visit our website today to learn more.

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Cover art for publication G2091

Nutritional Management of Developing Heifers: Intensive Versus Extensive Systems

Reviewed

This publication aims to provide insight on prudent nutritional management of developing heifers while discussing the pros and cons of various heifer development systems.

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Cover art for publication G2029

Calving Season Considerations for Commercial Beef Cattle Operations

Reviewed

Explore key factors in choosing the best time of year to calve for improved efficiency, herd health, and profitability in beef cattle operations.

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Cover art for publication G2018

Preparation and Handling of Catheters for Artificial Insemination of Cattle

Reviewed

Learn proper semen handling to achieve maximum conception rates with artificial insemination in beef cattle. Reduced conception rates occur if semen is handled improperly before, during or after thawing. See this illustrated MU Extension guide for more.

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Cover art for publication G2042

Determination of Pregnancy Status in Beef Herds

Reviewed

Pregnancy examination provides valuable information that enables cow-calf operations to make management decisions that increase profitability and improve long-term reproductive efficiency. Learn about several methods in this MU Extension guide.

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Cover art for publication G2046

Reproductive Management of Bos indicus-Influenced Beef Cattle

Reviewed

Bos indicus cattle present challenges with estrus synchronization. Learn about the timing of estrus onset for them, their susceptibility to stress, and considerations and expectations when breeding them in this University of Missouri Extension guide.

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Cover art for publication G2022

Guide to Estrus Synchronization Products

Reviewed

Several protocols and other resources allow beef producers to effectively synchronize estrus and ovulation in the herd. Read this guide for an overview of the function, handling considerations, and proper administration of estrus synchronization products.

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cover art for publication

Preserve It Fresh, Preserve It Safe: 2026, No. 4 (July/August)

New

Learn the facts behind common home canning myths and how to safely preserve your food. This issue covers home canning practices, including proper tomato preservation, and discover tips for foraging, handling, preparing, and preserving wild foods.

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Cover art for publication G2230

Body Condition Scoring of Beef Cattle

Reviewed

Assess beef cattle fat reserves using a 1–9 body condition scoring system to inform feeding and management decisions throughout the production cycle.

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