
Selecting and Working With a Farm Building Contractor
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Two major tasks are involved in the successful completion of a new farm building — choosing the right building and selecting a good contractor to build it.
Most buildings constructed today are "pre-engineered," or package-type, buildings.

Recommendations for Aging Beef
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The main reason for aging beef is to improve the tenderness and the flavor of the meat. Visit our site for recommendations for aging beef.
Using the California Mastitis Test
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One of the best ways to detect mastitis is by using the California Mastitis Test. Visit our website today to learn more.
Flock Profiling for Monitoring Turkey Production
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Editor’s note
The PDF version of this publication includes illustrations.
Operating and Maintaining Underground Outlet Terrace Systems
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This guide provides essential maintenance practices for underground outlet terrace systems, focusing on inspections, sediment management, and outlet upkeep.
Cleaning up the Waste Stream — Recycling Plastics
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Recycling plastics is challenging due to mixed materials and multi-layer packaging. Guide explains plastic codes, sorting methods, and biodegradable options.
Alfalfa
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Alfalfa is the most productive legume for Missouri. Visit our website today to learn more about Alfalfa.
Estimating Peak Rates of Runoff From Small Watersheds
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Learn to estimate peak runoff rates for small Missouri watersheds using a comprehensive formula and watershed-specific factors.
Design Criteria for Bottom-Withdrawal (Lake-Cleaning) Spillway
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Designing a bottom-withdrawal spillway enhances water quality by removing sediment-laden inflow, extending reservoir life and reducing fish loss.
Making and Storing Quality Hay
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Properly making and storing hay and greatly reduce dry matter loses. Visit our site to learn about Making and Storing Quality Hay.
Culverts and Flood Gates
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Guidance on selecting culvert and flood gate sizes for bottomland drainage up to 640 acres, including flow rate formulas and design considerations.
Qualitative Nitrate Detection for Toxicity Potential
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Provides a qualitative test to detect potentially toxic nitrate levels in water, forage, and feed samples.
Kitchen Planning: Work Centers
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Design an efficient kitchen layout by organizing work areas into functional centers, optimizing workflow and minimizing unnecessary movement.
Accessory Apartments
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Learn how accessory apartments offer flexible housing, added income, and independent living in spaces like basements, attics, or garages.
Cotton Insects and Mites
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Editor's note
Backgrounding Calves Part 1: Assessing the Opportunity
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Backgrounding is the growing of steers & heifers from weaning until they enter the feedlot. Visit our site to learn more about backgrouding calves.
Simple Home Repairs: Cracks in Concrete Sidewalks
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Learn how to repair sidewalk cracks using mortar and epoxy for a safer, more attractive walking surface.
Red Clover
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Red clover is the most widely grown of all the true clovers. Visit our website today to learn more about red clovers.
Establishing Birdsfoot Trefoil in Bluegrass Sod
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Birdsfoot trefoil and Kentucky bluegrass will produce three times as much beef as unimproved bluegrass. Even heavily fertilized bluegrass will produce only 65 percent as much animal product as trefoil-bluegrass combination. See Table 1.
Sorghum Aphid Pest Management
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Sorghum aphids can rapidly multiply, damaging crops and spreading viruses; timely identification and control are essential to protect yields.
Hot Weather Livestock Stress
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Learn how high temperatures and humidity affect livestock, and discover strategies to mitigate heat stress during summer months.
Feeding to Maximize Milk Solids
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Maximize milk solids production by optimizing feeding strategies for dairy cows, focusing on proper nutrition, feed intake, and balanced diets.
Heating System Maintenance
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Learn how to maintain your home's heating system for efficiency, safety, and comfort with practical tips on furnaces, ducts, and radiators.
Displaced Abomasum
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The abomasum is the fourth, or "true," stomach in the cow. It normally lies low down in the right front quadrant of the abdomen, just inside the seventh through 11th ribs (Figure 1). Adjacent to the abomasum, on the left side of the abdomen, is the large first stomach, or rumen (Figure 2).
Wood Stoves and Their Installation
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