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Cover art for publication GH5669

Kitchen Planning: Work Centers

Reviewed

Marilyn W. Caselman
Department of Consumer and Family Economics

Lelland L. Gallup
Department of Environmental Design

What is meant by work centers or work areas? These are places within the complete kitchen plan where you can readily do a particular task because you have arranged together the necessary:

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Cover art for publication G7512

Pesticides: Emergency Planning and Community Right-to-Know

Reviewed

James H. Jarman
Integrated Pest Management

Darryl P. Sanders
Department of Entomology

C. Dean Martin
Missouri Department of Natural Resources

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Cover art for publication G4280

Canola: A Promising Oilseed

Reviewed

J. Alan Weber, Robert L. Myers and Harry C. Minor
Department of Agronomy

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Cover art for publication GG14

Accessory Apartments

Reviewed

Leo L. Cram
Missouri Gerontology Institute

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Recommendations for Aging Beef

Reviewed

The main reason for aging beef is to improve the tenderness and the flavor of the meat. Visit our site for recommendations for aging beef.

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Cover art for publication G3151

Using a Microwave Oven to Determine Moisture in Forages

Reviewed

Barry Steevens, Ron Belyea and Richard Crawford
Department of Animal Sciences

Harvesting and storing forage crops at the proper moisture is necessary to minimize forage losses and to maintain maximum nutritional value. But it is difficult to determine the moisture concentration of forage crops prior to ensiling or baling.

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Cover art for publication G4575

Making and Storing Quality Hay

Reviewed

Properly making and storing hay and greatly reduce dry matter loses. Visit our site to learn about Making and Storing Quality Hay.

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Simple Home Repairs: Cracks in Concrete Sidewalks

Reviewed

Patricia Klobe
Department of Environmental Design

If you have small cracks in sidewalks that seem to be growing and make your sidewalk dangerous, they can be fixed.

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Cover art for publication GH5981

Heating System Maintenance

Reviewed

Your browser does not support the video tag.Marilyn W. Caselman

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The first four definitions in the glossary.

Beef Production Glossary: BIF Fact Sheet

Reviewed

This glossary lists terms and phrases beef producers should be familiar with.

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Hardware Disease of Cattle

Reviewed

Hardware disease of cattle is produced by a sharp object that pierces the stomach wall and gains access to the heart. Visit our site to learn more.

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Cover art for publication G1409

Is Your Wiring System Safe and Energy Efficient?

Reviewed

Kenneth L. McFate and Fred M. Crawford
Department of Agricultural Engineering

Electricity is a safe and convenient source of energy for heat, light and power in your home and on your farm, provided it is distributed in correctly sized and properly protected conductors. Good wiring systems are safe and energy-efficient.

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Wheat Silage for Dairy Cattle

Reviewed

R.L. Belyea, R.E. Ricketts, F.A. Martz, R.R. Ruehlow and R.C. Bennett
Department of Animal Sciences

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Table 1 of publication.

Using Performance Data in Judging Classes: BIF Fact Sheet

Reviewed

Judging contests are an important educational tool. Someday young cattle producers will be faced with selection decisions that affect the profitability of their operations. This guide can be used to train youth interested in modern beef selection practices.1

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Cover art for publication PS12

Cotton Insects and Mites

Reviewed

Editor's note

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Cover art for publication G1503

Operating and Maintaining Grassed Outlet Terrace Systems

Reviewed

Donald L. Pfost
Department of Agricultural Engineering

Larry Caldwell
USDA, Natural Resources Conservation Service, Columbia, Missouri

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Family Scene 13: Tips to Strengthen Families

Reviewed

Gail R. Carlson and M. Kathy Dothage
Department of Human Development and Family Studies

A series of 13 television spots and this publication are a joint project between the Missouri Cooperative Extension Service and KRCG-TV, Channel 13.

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Birdsfoot Trefoil

Reviewed

Donald E. Null and Howell N. Wheaton
Department of Agronomy

Birdsfoot trefoil is a long-lived perennial legume ideally suited for many grass-legume pastures in Missouri. It grows and produces forage during July and August when most cool-season grasses are semi-dormant. Trefoil does not cause bloat, as do many other commonly used legumes.

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Figure 1 of the publication.

Animal Handling Safety Considerations

Reviewed

Yet animal-related accidents cause numerous deaths and serious injuries each year. Removing hazards brings you one step closer to a safe work environment.

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Cover art for publication G8352

Nutrient Requirements of Chickens and Turkeys

Reviewed

Jeffre D. Firman
Department of Animal Sciences

Tables from Nutrient Requirements of Poultry, eighth revised edition, 1984, National Academy Press, 2101 Constitution Ave., N.W. Washington, D.C. 20418. Estimated values are indicated in bold to distinguish them from the established requirements shown in Roman type.

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Cover art for publication G4410

Soybean Production in Missouri

Reviewed

Soybeans were the most successful crop for Missouri farmers in the 1970s & 1980s. Visit our site to learn more about Soybean Production in Missouri.

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Cover art for publication G1510

Design Criteria for Canopy and Hood Inlet Spillways

Reviewed

James M. Steichen
Department of Agricultural Engineering

These criteria apply to the design of canopy and hood inlet spillways used as the principal spillway for ponds, irrigation reservoirs, and stabilization structures.

The canopy or hood inlet spillway usually is used in conjunction with an emergency spillway.

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Cover art for publication G3653

Using the California Mastitis Test

Reviewed

One of the best ways to detect mastitis is by using the California Mastitis Test. Visit our website today to learn more.

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Cover art for publication G4649

Reed Canarygrass, Ryegrass, and Garrison Creeping Foxtail

Reviewed

Howell N. Wheaton
Department of Agronomy

Reed canarygrass

Reed canarygrass is a tall-growing, cool season perennial with a rhizomatous root system (it roots by sending out runners).

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Cover art for publication G2864

Pre-Bit Hackamore Training

Reviewed

B.F. Yeates
Texas A&M University

Melvin Bradley
Department of Animal Sciences

Hackamores are used to start colts in training. An untrained colt makes many mistakes, and the trainer needs to correct them. A hackamore doesn't injure sensitive tissue in the colt's mouth, yet it provides firm, safe control.

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