Learn the how-tos and the business of growing hydroponically.

Topics covered consist of:

• Controlled environment agriculture and Hydroponic basics 
• Hydroponic growing Systems 
• Farm Service Agency
• Steps to Starting a Small Farm
• Enterprise Budgets 
• Crop Classes (lettuce/basil, and tomatoes)
• Hands on and practical information

Lunch will be provided, and this class is taught in person.

Participants will receive a hydroponics starter grow kit.

Cost: $15

Contact: Eli Isele, elihuisele@missouri.edu, 636-970-3000

This work is supported by the U.S. Department of Agriculture’s (USDA) Farm Service Agency’s Office of Urban Agriculture and Innovative Production through project award number FSA23CPT0012862.