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Regulations for Selling Safe Canned Foods in Missouri — Fact Sheet
Revised
Editor’s note
The following abstract describes a publication that is only available as a downloadable PDF.
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Growing Missouri’s Aquaculture Industry: Trends and Outlook
New
Learn aquaculture production trends, demand for seafood, industry competition and feed industry trends that affect Missouri’s aquaculture industry.
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Elderberry Insect and Disease Management
Revised
This guide is the first known spray schedule to be developed for insect and disease control for field-grown elderberry in Missouri. Pesticide products labeled for greenhouse or high-tunnel-grown plants differ from those labeled for field-grown plants. Thus, product labels listed to control pests in this guide must be checked to determine if they may be applied legally when applied to elderberry grown under protected culture. Efficacy ratings for products are not listed in this guide as not all products have been tested at the University of Missouri.
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Soil Nitrogen Test Information Form
Revised
This testing focuses specifically on measuring nitrogen levels in soil samples for a variety of uses and functions. Complete and submit this form along with your samples.
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Building MyBody — Newsletter for Third Grade Curriculum Lesson 2: Carbohydrates (Bundle of 25)
Reviewed $12
Editor's note
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Fun With Food and Fitness — Newsletter for First Grade Curriculum Lesson 4: Vegetables (Bundle of 25)
Reviewed $12
Editor's note
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Let's Read About Healthy Eating — Newsletter for Pre-kindergarten Curriculum Lesson 6: Protein (Bundle of 25)
Reviewed $12
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Let's Read About Healthy Eating — Newsletter for Pre-kindergarten Curriculum Lesson 9: Beans (Bundle of 25)
Reviewed $12
Editor's note
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Building MyBody — Newsletter for Third Grade Curriculum Lesson 5: Reading the Food Label (Bundle of 25)
Revised $12
Editor's note
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Fun With Food and Fitness — Newsletter for First Grade Curriculum Lesson 5: Fruits (Bundle of 25)
Reviewed $12.00
Editor's note
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Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 3: Whole Grains (Bundle of 25)
Reviewed $12
Editor's note
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Choosing Foods for Me — Newsletter for Fourth Grade Curriculum Lesson 1: Grains, fruits and vegetables (Bundle of 25)
Reviewed $12
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Fun With Food and Fitness — Newsletter for First Grade Curriculum Lesson 7: Protein (Bundle of 25)
Reviewed $12
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Choosing Foods for Me — Newsletter for Fourth Grade Curriculum Lesson 4: What's on a Label? (Bundle of 25)
Revised $12
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Food Group Express — Newsletter for Second Grade Curriculum Lesson 2: Whole Grains (Bundle of 25)
Reviewed $12
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Choosing Foods for Me - Newsletter for Fourth Grade Curriculum Lesson 7: Eating Out (Bundle of 25)
Revised $12
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Food Group Express — Newsletter for Second Grade Curriculum Lesson 5: Dairy (Bundle of 25)
Revised $12
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Choosing Foods for Me — Newsletter for Fourth Grade Curriculum Lesson 10: Hunger (Bundle of 25)
Reviewed $12
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Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 5: Fruit (Bundle of 25)
Reviewed $12
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Exploring the Food Groups — Newsletter for Fifth Grade Curriculum Lesson 3: Reading the Nutrition Facts Label (Bundle of 25)
Reviewed $12
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Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 1: Hand Washing (Bundle of 25)
Reviewed $12
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Exploring the Food Groups — Newsletter for Fifth Grade Curriculum Lesson 6: Fruits (Bundle of 25)
Reviewed $12
Editor's note
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Working in Hot Conditions
New
To prevent heat-related illness, follow the guidelines in this guide when working in temperatures above 75 degrees.
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Flexible Cash Leases in Missouri
New
Explore how flexible cash leases balance risk and reward for landowners and tenants, offering a fairer alternative to fixed cash and crop share leases.