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Publications

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Cover art for publication G1503

Operating and Maintaining Grassed Outlet Terrace Systems

Reviewed

Discover best practices for maintaining grassed outlet terraces, focusing on ridge preservation, sediment control, and erosion mitigation.

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Cover art for publication GH5981

Heating System Maintenance

Reviewed

Learn how to maintain your home's heating system for efficiency, safety, and comfort with practical tips on furnaces, ducts, and radiators.

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Displaced Abomasum

Reviewed

David Weaver and Bonnard Moseley
College of Veterinary Medicine

The abomasum is the fourth, or "true," stomach in the cow. It normally lies low down in the right front quadrant of the abdomen, just inside the seventh through 11th ribs (Figure 1). Adjacent to the abomasum, on the left side of the abdomen, is the large first stomach, or rumen (Figure 2).

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Cover art for publication G1510

Design Criteria for Canopy and Hood Inlet Spillways

Reviewed

James M. Steichen
Department of Agricultural Engineering

These criteria apply to the design of canopy and hood inlet spillways used as the principal spillway for ponds, irrigation reservoirs, and stabilization structures.

The canopy or hood inlet spillway usually is used in conjunction with an emergency spillway.

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Analyzing Cropping Systems

Reviewed

Optimize crop yields and profitability with strategic management practices, including seed selection, planting techniques, and cost-effective weed control.

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Cover art for publication G4510

Crownvetch

Reviewed

Howell N. Wheaton
Department of Agronomy

Crownvetch, Coronilla varia L., is a cool season, hardy, perennial legume. It is not a true vetch, although it resembles common and hairy vetch. Crownvetch spreads from rhizomes and will form a dense cover. It has been used for soil stabilization and as an ornamental for many years.

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Design Criteria for Debris Basins

Reviewed

James Steichen
Department of Agricultural Engineering

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Cover art for publication G4550

Alfalfa

Reviewed

Alfalfa is the most productive legume for Missouri. Visit our website today to learn more about Alfalfa.

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Cover art for publication DM1301

What Are Our Community’s Housing Needs?

Reviewed

This publication explores how communities can assess and address housing needs through evaluating local conditions, identifying challenges, and planning improvements.​

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Agricultural Hand Signals

Reviewed

Voice communications are impossible in certain agricultural situations due to distance and noise. For this reason, standard Agricultural Hand Signals have been developed for farm machinery operators by the American Society of Agricultural Engineers. Hand signals can prevent accidents and save time. Use them and teach others to use them.

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Cover art for publication G1630

Soil Compaction: The Silent Thief

Reviewed

James C. Frisby and Donald L. Pfost
Department of Agricultural Engineering

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Cover art for publication G2096

Backgrounding Calves Part 2: Herd Health and Feeding

Reviewed

A good health program is critical to successful calf backgrounding. Visit our website today to learn more about backgrounding calves.

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Cover art for publication G4575

Making and Storing Quality Hay

Reviewed

Properly making and storing hay and greatly reduce dry matter loses. Visit our site to learn about Making and Storing Quality Hay.

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Cover art for publication G2610

Sheep Pregnancy Checking by Ultrasonic Sound

Reviewed

Ultrasonic technology allows early, non-invasive pregnancy detection in sheep, helping farmers identify pregnant ewes for better flock management.

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Buying a Packaged Farm Building

Reviewed

Guidance on selecting and purchasing pre-engineered farm buildings, covering site preparation, construction types, and load requirements.​

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Getting Problem Cows Pregnant

Reviewed

H. Allen Garverick
Department of Dairy Sciences

Robert S. Youngquist
College of Veterinary Medicine

An average interval of 70 days from calving to first breeding and a high fertility rate are important to maximize efficiency in dairy herds. The results are more milk and calves at reduced cost.

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Cover art for publication WM2

Cleaning up the Waste Stream — Recycling Plastics

Reviewed

Recycling plastics is challenging due to mixed materials and multi-layer packaging. Guide explains plastic codes, sorting methods, and biodegradable options.

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Barley

Reviewed

Winter and spring barleys are available, but testing in Missouri indicates spring barley does poorly. Plus, six-row barleys have higher yield potential than two-row barleys in Missouri. Therefore, this publication covers only the six-row winter barleys.

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Selecting Wire Fencing Materials

Reviewed

Joseph M. Zulovich
Department of Agricultural Engineering

There is an old adage that says "good fences make good neighbors." This is particularly true today in suburban areas of Missouri where a neighbor's cow or horse is seldom welcome in nearby lawns or gardens. The most economical solution is a wire fence capable of containing your livestock.

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Cover art for publication G2130

Common Internal Parasites of Cattle

Reviewed

Robert M. Corwin
Department of Veterinary Microbiology
College of Veterinary Medicine

Richard F. Randle
Commercial Agriculture Program

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Cover art for publication G3151

Using a Microwave Oven to Determine Moisture in Forages

Reviewed

Determine forage moisture content accurately using a microwave oven with this step-by-step guide, ensuring optimal harvest and storage conditions.

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Cover art for publication G4638

Red Clover

Reviewed

Red clover is the most widely grown of all the true clovers. Visit our website today to learn more about red clovers.

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Cover art for publication G1770

Replacing Wall Switches and Receptacles

Reviewed

C. Leroy Day
Department of Agricultural Engineering

Editor’s note
The PDF version of this publication includes illustrations.

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Are Radial Tractor Tires Cost Effective?

Reviewed

Radial tractor tires offer improved traction, fuel efficiency, and longer tread life compared to bias-ply tires, potentially reducing overall operating costs.​

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Cover art for publication G2208

Home Slaughtering and Processing of Beef

Reviewed

A beef animal selected for slaughter should be healthy and in thrifty condition. Visit our site to learn about home slaughtering and processing of beef.

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