

Industrial Hemp for Fiber Planning Budget
Revised
Use this industrial hemp planning budget to make economic, agronomic and machinery decisions before planting hemp to harvest as a fiber crop in Missouri.

Southeast Missouri Corn Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing corn on southeast Missouri farms.

Can-Do Recipes: Pineapple
Revised from $1 to $20
Easy-to-prepare recipes using pineapple as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Southeast Missouri Rice Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing rice on southeast Missouri farms.

Southeast Missouri Peanut Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing peanuts on southeast Missouri farms.

Sheep Planning Budget
Revised
Use this enterprise budget to estimate costs and returns for raising Missouri sheep in a 50-ewe, spring-lambing flock and marketing lambs at 65 to 75 pounds.

Can-Do Recipes: Peas
Revised from $1 to $20
Easy-to-prepare recipes using peas as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Can-Do Recipes: Tuna
Revised from $1 to $20
Easy-to-prepare recipes using tuna as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Dairy (Confinement) Planning Budget
Revised
Use this budget to estimate costs and returns for a 150-cow confinement dairy (replacements raised on-farm) in Missouri and see input, feed and investment needs.

Can-Do Recipes: Ramen Noodles
Revised from $1 to $20
Easy-to-prepare recipes using ramen as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Goat Planning Budget
Revised
Use this enterprise budget to estimate costs and returns when raising Missouri meat goats in a 50-doe, spring kidding herd.

Can-Do Recipes: Crackers
Revised from $1 to $20
Easy-to-prepare recipes using crackers as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Can-Do Recipes: Cranberries
Revised from $1 to $20
Easy-to-prepare recipes using cranberries as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Southeast Missouri Soybean Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing soybeans on southeast Missouri farms.

On-Farm Beef Finishing Planning Budget
Revised
Use this budget to estimate the costs and returns for producing, raising, home-finishing and commercially selling beef calves in Missouri. This budget includes both spring and fall calving herds.

Southeast Missouri Grain Sorghum (Double-Crop) Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when double-cropping grain sorghum on southeast Missouri farms.

Can-Do Recipes: Lentils
New from $1 to $20
Easy-to-prepare recipes using lentils as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Can-Do Recipes: Chicken
Revised from $1 to $20
Easy-to-prepare recipes using chicken as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Can-Do Recipes: Tomato
Revised from $1 to $20
Easy-to-prepare recipes using tomato as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Marketing Maple Syrup in Missouri
Revised
Read highlights of the findings from a MU Extension study exploring maple syrup production in the lower Midwest, including interviews with Missouri producers and best practices for marketing products.

Dairy (Grazing) Planning Budget
Revised
Use this budget to estimate costs and returns for a 150-cow rotational grazing dairy (replacements raised on-farm) in Missouri, and see input, feed and investment needs.

Can-Do Recipes: Beans
Revised from $1 to $20
Easy-to-prepare recipes using beans as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Southeast Missouri Wheat Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when growing wheat on southeast Missouri farms.

Can-Do Recipes: Macaroni
Revised from $1 to $20
Easy-to-prepare recipes using macaroni as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and cooking terms are also included.

Southeast Missouri Soybean (Double-Crop) Planning Budget
New
Use this crop enterprise budget as a guide to estimate your production costs and returns when double-cropping soybeans on southeast Missouri farms.