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Publication cover.

Assisting the Beef Cow at Calving Time

Reviewed

Six to 10 percent of all calves born in beef cow herds in the U.S. die at or soon after birth. About half of those deaths are due to calving difficulty (dystocia). The purpose of this guide is to acquaint cattle producers with calving management principles that will help minimize calf loss in their herds.

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Cover art for publication N921

MyPlate Poster

Revised $34

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.

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Cover art for publication G640

Adding Value in Agriculture, Food and Forestry

Reviewed

See 7 ways to add value to farm commodities or products, and learn how to turn a value-added agriculture idea into a business that can increase farm income.

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Cover art for publication N577

Fruit Bingo Cards

Revised $13

Editor's note
The following abstract describes a publication that is only available for purchase.

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Cover art for publication G461

Livestock Gross Margin (LGM) Insurance

Revised

LGM insurance helps producers manage risk by guaranteeing a minimum gross margin. Learn how it works, and see cattle, swine and dairy examples in this guide.

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Cover art for publication G516

Five Phases of Management Transition During Family Farm Succession

New

Use a gradual process to transition farm management responsibilities from one generation to the next to improve the odds of keeping your farm in the family. This 5- phase process asks multiple generations to set goals, timelines and evaluation milestones.

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Cover art for publication G9442

Controlling House Mice

Reviewed

Learn to identify signs of house mouse infestations and implement effective control methods, including sanitation, exclusion, and trapping.

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Cover art for publication G9401

Managing Missouri Fish Ponds During an Extended Drought

Reviewed

Managing fish ponds during drought requires addressing reduced water levels, fish stress, and oxygen depletion.

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Cover art for publication MP749

Crop Insurance in Missouri

Revised

Learn four types of crop insurance that can manage corn, soybean and other row crop risk. Read about units you can insure and the premium cost for a policy.

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Cover art for publication N864

MyActivity Log for Kids (Bundle of 25)

New $15.50

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.

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Cover art for publication N386

MyActivity Pyramid for Kids (Bundle of 25)

Revised $12

Encourage kids to be active daily with fun ideas for aerobic, muscle-strengthening, and lifestyle activities—plus tips to reduce screen time.

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Cover art for publication G2112

Guidance for Industry No. 263: Transition of Remaining Over-the-Counter Antibiotics to Prescription Status

Revised

Craig A. Payne, DVM, MS
Associate Extension Professor
Veterinary Medical Extension and Continuing Education

Pamela Adkins, DVM, MS, PhD, DACVIM
Assistant Professor
Food Animal Medicine and Surgery

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Cover art for publication N924

MyPlate for Adults — What's on Your Plate? (Bundle of 25)

Revised $12

Editor's note
The following abstract describes a publication that is available for purchase or as a downloadable PDF.

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Cover art for publication N576

Fresh Fruit and Vegetable Cards

New $25

Editor’s note
The following abstract describes a publication that is only available for purchase.

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Cover art for publication G9499

Establishing and Managing Cover Crops in Missouri for Wildlife and Pollinator Benefits

New

Learn how to establish and manage cover crops in Missouri to improve soil, attract wildlife, and support pollinators year-round.

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Cover art for publication DM271

Introduction to Local Food Systems

Revised

Learn how to create rural and urban local food systems that are profitable and sustainable, connect farms to consumers and support the community and economy.

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Cover art for publication HES148

Preserve It Fresh, Preserve It Safe: 2022, No. 5 (September/October)

New

Learn how to safely store canned goods and dry apples at home with research-backed tips for quality and food safety.

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Cover art for publication M181-12

Dairy Grazing: Selecting the Right Forage, Page 12

Reviewed

Explore tips on selecting and managing bermudagrass for dairy grazing. Learn about its growth habits, yield, and care for optimal forage production.

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Cover art for publication M181

Dairy Grazing: Selecting the Right Forage

Reviewed

Dairy grazing publication series

This publication is one in a series about operating and managing a pasture-based dairy. Although these publications often refer to conditions in Missouri, many of the principles and concepts described may apply to operations throughout the United States.

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Cover art for publication M181-15

Dairy Grazing: Selecting the Right Forage, Page 15

Reviewed

Crabgrass is a high-quality, warm-season forage that thrives in various conditions, offering valuable nutrition for livestock.

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Cover art for publication M181-18

Dairy Grazing: Selecting the Right Forage, Page 18

Reviewed

Learn about Old World bluestems, such as Caucasian bluestem, their characteristics, adaptation, and management practices for optimal forage production.

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Cover art for publication M181-21

Dairy Grazing: Selecting the Right Forage, Page 21

Reviewed

Switchgrass is a hardy, warm-season grass ideal for pastures and hay. It thrives in Missouri soils and provides quality grazing when managed properly.

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Cover art for publication M181-24

Dairy Grazing: Selecting the Right Forage, Page 24

Reviewed

Annual lespedeza is a pasture legume providing high-quality forage in midsummer, thriving on infertile soils, and not causing bloat in cattle.

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Table 2, seeding rate for species planted alone.

Big Bluestem, Indiangrass and Switchgrass

Reviewed

Big Bluestem, Indiangrass and Switchgrass have been reintroduced successfully across Missouri. Visit our website today to learn more.

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Cover art for publication M181-27

Dairy Grazing: Selecting the Right Forage, Page 27

Reviewed

Learn about Hairy Vetch, a winter annual legume used for spring pasture and silage. Discover its growth habits, benefits, and best practices for grazing.

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