Implementing best practices to support a robust produce safety plan is essential to ensure your customers are purchasing a safe product and to comply with Food Safety and Modernization Act requirements. Join MU Extension and Missouri Farmers Union for a tour of Booneslick Heritage Farm in Fulton Missouri. Booneslick Heritage Farm is a diversified operation producing mushrooms and microgreens. This tour will highlight ways in which produce safety best practices are integrated into mushroom and microgreens production and farm management. Implementing produce safety best practices can seem overwhelming, seeing how existing farms make it all work will help set you up for success.

Call 573-324-5464 for more details.

Cost: Free

Missouri Farmers Union