Water Bath and Steam Canning Sweet Spreads - Perryville
August 6, 2024In-personPerryvilleMO
Participants in this workshop will learn all about two methods of preservation including water bath canning and steam canning. This program includes both lecture and hands-on skill building.
For questions related to this program or to…
Dive Into Produce Food Safety with Us! Workshop
August 7, 2024In-personRocky ComfortMO
On-farm produce safety is important to fruit and vegetable growers for a number of different reasons- to meet regulatory, sales venue, or buyer requirements and to ensure that they are selling the safest product possible. On-farm produce safety education may include training on the FDA Food…
Food Preservation Basics at Mid-Continent Public Library - Colbern Road
August 7, 2024In-personLees SummitMO
An overview of the three types of home food preservation: canning, freezing, and dehydrating. We will discuss important safety issues and the proper way to preserve these foods for quality and safety.
Register online at https://www.…
Excelsior Springs Farmer's Market Cooking Demo and Canner Gauge Testing Event
August 7, 2024In-personExcelsior SpringsMO
MU Extension is partnering with the Excelsior Springs Farmer's Market to provide a cooking demonstration and canner dial gauge testing.
These activities will be offered at no charge to attendees of the farmer's market.
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Food Preservation Basics at Mid-Continent Public Library - Blue Parkway Branch
August 12, 2024In-personLees SummitMO
Learn the basics of the three home food preservation methods: Canning, Freezing, and Dehydrating.
Register online at https://www.mymcpl.org/
Cost: Free
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Presentation: Preserving the Harvest 8/12/2024
August 12, 2024In-personColumbiaMO
Liz Harrison, Field Specialist in Nutrition and Health Education for the University of Missouri Extension, will provide a talk on Monday, August 12 on Preserving the Harvest for members of the Discovery Garden Club (Columbia, MO). Preserving the Harvest will include how to prevent food-borne…
PCQI (Human Food) Training
August 13, 2024 - August 15, 2024In-personColumbiaMO
As per the Food Safety Modernization Act (FSMA), all registered food manufacturing facilities that manufacture, process, pack, or hold human food must abide by the Preventive Controls for Human Food (PCHF) rule’s new food safety requirements specified in 21 CFR Part 117. Additionally, each…
Food Preservation Basics at Mid-Continent Public Library - Grain Valley Branch
August 15, 2024In-personGrain ValleyMO
Learn the basics of the three home food preservation methods: Canning, Freezing, and Dehydrating.
Register online at https://www.mymcpl.org/
Cost: Free
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Pressure Canning & Water Bath Canning Classes in Savannah, MO
August 17, 2024In-personSavannahMO
Whether you are new to canning, or just need a refresher on something you've been doing for years, University of Missouri Extension's Food Preservation Workshops can help you preserve your produce safely and efficiently. In these workshops we will focus on the pressure canning process and the…
Food Preservation Basics at Mid-Continent Public Library - Blue Springs North
August 24, 2024In-personBlue SpringsMO
Learn the basics of the three home food preservation methods: Canning, Freezing, and Dehydrating.
Register online at https://www.mymcpl.org/
Cost: Free
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Home Food Preservation 101: Canning with Mid-Continent Public Library Green Hills Branch
August 28, 2024In-personKansas CityMO
During this two-hour program, participants will learn the safe and proper steps of canning. Individuals will experience a live demonstration and have opportunities to ask questions. They will also get hands-on experience filling jars and measuring headspace.
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MU Hundley-Whaley Extension and Education Center - Farm, Field & Family Day
September 4, 2024In-personAlbanyMO
47th annual field day 4pm-8pm
Topics and Activities:
Wagon Tour of Hundley-Whaley Farm with 3 presentationsForagesAgronomyBlack Vulture awarenessHealth and Wellness and moreDinner…
Farm Tour: Implementing Produce Safety on a Tree Fruit Farm
September 9, 2024In-personMexicoMO
Implementing best practices to support a robust produce safety plan is essential to ensure your customers are purchasing a safe product and to comply with Food Safety and Modernization Act requirements. Join MU Extension and Missouri Farmers Union for a tour of Hickory Ridge Orchards of Mexico,…
MU Hundley-Whaley Youth Ag Science Day
September 11, 2024In-personAlbanyMO
15-20 Northwest MO high schools and their FFA advisors will gather at Hundley-Whaley for an educational and energetic youth field day. Their will be 15-20 stops that each school will rotate to and participate in a 12 minute presentation.
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Food Preservation 101: Freezing at Mid-Continent Public Library - Green Hills Branch
September 17, 2024In-personKansas CityMO
A hands-on workshop to learn the safe and proper ways to home freeze fresh vegetables.
Register online at https://www.mymcpl.org/
Cost: Free
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