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The university will be closed from Dec. 25 through Jan. 1. The MU Extension store is closed and will not be processing orders for publications, products or services until Jan. 2. Event and course registrations will still be processed. Thank you.

Cooking Matters: Nutrition Education Project

Cooking Matters: Nutrition Education Project

The Nutrition Education Project is a FREE Cooking Matters class taught by MU Extension, funded by Missouri Medicaid Managed Care Organizations. It's a series of 6 classes (one class/week) that allow you to cook alongside instructors from your own home. The virtual instruction is provided live to a small group with the opportunity to interact with the instructor and other participants.

The class provides:

  • Virtual cooking instruction, offered late afternoon/evening
  • Free groceries to prepare each recipe that are delivered to your home

The benefits of participating include:

  • Free groceries to prepare each recipe
  • Learn new recipes and strategies to cook for picky eaters
  • End each class with a prepared dish for your family’s meal
  • Learn tips for stretching your food dollar

Check NEP eligibility here:

Pre-register for 2026 classes

Upcoming dates for 2026 winter/spring class series:

  • January 13 – February 17, Tuesdays, 5:30-6:30 p.m.
  • February 2 – March 9
  • February 23 – March 30
  • March 16 – April 20

Complete pre-registration form

Questions?

Email the Maternal Health Nutrition Education Project team for more information.

Funding and referrals for this program are provided by our partners:

Home State Health logo United Healthcare Community Plan logo Healthy Blue logo Show Me Healthy Kids logo