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March 9, 2026 - March 13, 2026Virtual
Producers selling local foods at the farmers market can learn about marketing strategies, state regulations, value added products, food safety and more in this five-part online series. This lunch-and-learn webinar is presented by University of Missouri Extension. Missouri NCR SARE is a sponsor.
Participants will hear from farmers,…
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June 1, 2026 - June 4, 2026In-person