Are you a small-scale farmer or food-based entrepreneur struggling to find the sweet spot between profit and customer satisfaction? Join the Heartland Regional Food Business Center for this dynamic webinar where we’ll demystify the art of pricing your products. Dr. Mallory Rahe from the University of Missouri will share practical strategies to set prices based on your cost of production and show you how to create different financial scenarios for business planning. Whether you’re selling at the farmers’ market, online, or through a CSA, this session will empower you to price with confidence and boost your bottom line! 

Event sponsored by the Heartland Regional Food Business Center 

To learn more, register here: https://unl.zoom.us/meeting/register/tJYrcOCsrzIuGNzKUu0uM_XdpAOyv6d73Or4