The following publications might be of particular interest to people in Randolph County. For a complete list of MU Extension publications, visit the main Publications page.
How to Freeze Meat, Poultry, Fish, Eggs and Dairy Products
Reviewed
Freezing is an excellent method of preserving animal products. Follow these basic guidelines for simple, effective and safe freezing of meat, poultry, fish, eggs and dairy products.
Introduction to Food Dehydration
Reviewed
Dehydration is one of the oldest methods of food preservation, though methods for drying food have become sophisticated over time. Learn the benefits and methods of dehydrating foods and how to select an electric dehydrator.
How to Can Meat, Fish and Poultry
Revised
Learn safe, research-based methods for canning meat, fish, and poultry using pressure canning to prevent foodborne illnesses.
How to Can Pickled Products
Revised
Learn safe methods for canning pickled fruits and vegetables, including processing techniques and ingredient guidelines to prevent spoilage.
How to Freeze Fruits
Reviewed
Learn how to freeze fruits effectively, including tips on preparation, preventing darkening, and approximate yields for various fruits.
How to Freeze Home-Prepared Foods
Reviewed
Learn to safely freeze home-cooked meals, reduce waste, and reheat dishes with ease using proper packaging and storage methods.
How to Dehydrate Foods
Reviewed
Learn how to dehydrate fruits and vegetables safely with tips on preparation, pretreatment, and storage for longer-lasting, quality results.
How to Can Fresh Fruit
Revised
Did you know there's more than one way to can fresh fruit? Learn the options and what they mean for your final color and taste.
How to Can Sweet Spreads
Revised
Learn to safely prepare and preserve homemade jellies, jams, and fruit butters using tested canning techniques and proper ingredient ratios.
How to Freeze Vegetables
Reviewed
From blanching, cooling and freezing to thawing and using, learn how to safely freeze vegetables — asparagus, beans, broccoli, cabbage, cauliflower, celery, corn, herbs, onions, peas, peppers, potatoes, tomatoes and more.
Freezer Problem Solver
Reviewed
Provides guidance on managing freezer issues, including power outages, refreezing safety, and common freezing questions.
How to Use Dehydrated Foods
Reviewed
Learn how to rehydrate and cook dehydrated fruits and vegetables for use in soups, casseroles, and baked goods.
How to Can Fresh Tomato Products
Revised
Learn safe home canning of tomatoes, including acidification, packing methods, and processing times, to prevent botulism and preserve quality.
Freezing Basics
Reviewed
Learn how to freeze food safely, preserve flavor and texture, and avoid common mistakes for better long-term storage.
How to Can Fresh Vegetables
Revised
Learn to safely can fresh vegetables in this research-based guide. Recommended pressure canner process times are provided.
Step by Step Successful Home Canning
Revised
Learn safe, research-based home canning methods for preserving seasonal produce, including proper equipment, processing times, and techniques.
Crucial Home Canning Basics
Revised
Learn safe home canning techniques to preserve fruits, vegetables, meats, and more. Follow research-based methods to ensure food safety and quality.
Missouri Farmland Values
Revised
Find farmland values for Missouri and its counties from USDA since 1959. Learn methods of estimating historical county values for years not reported.
Custom Rates for Farm Services in Missouri
Revised
Get custom service rates for fieldwork, planting, fertilizer, crop harvesting, hauling and heavy equipment activities from a survey of farmers, agribusinesses and contractors.
Turfgrass Disease Control
Reviewed
Turfgrass disease is one of the serious reasons for injury and death to grasses. An accurate diagnosis of the problem is essential to any control program.
Grasses in Shade: Establishing and Maintaining Lawns in Low Light
Reviewed
Learn how to establish and maintain healthy lawns in shaded areas, including grass selection, tree pruning, and proper lawn care techniques.
Roses: Selecting and Planting
Reviewed
Roses are well adapted to many different environmental conditions. They are useful as landscape plants and prized as cut flowers.
Home Fruit Production: Grape Culture
Reviewed
This publication provides comprehensive guidance on grape cultivation, including cultivar selection, planting, and care practices.
Fruit Spray Schedules for the Homeowner
Reviewed
This guide provides seasonal spray schedules for common fruits, helping homeowners manage pests and diseases for healthier harvests.
Missouri Fence and Boundary Law Reference Guide
Revised
Learn about Missouri fencing and boundary laws, including duties, rights, and resolving disputes between landowners regarding fences and boundaries.