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Home Food Preservation for Safe and High-quality Products

Home Food Preservation: Canning Salsas

Hands‑on class teaching water‑bath and steam salsa canning techniques for safe, quality results using tested recipes.

Home Food Preservation: Pickling

Join an in-person workshop on safe pickling techniques using water‑bath and steam canning to create high‑quality jars.

Home Food Preservation: Pickling

Learn water‑bath and steam canning methods to make safe, high‑quality pickled foods for personal use with practical, hands‑on instruction.

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