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The Bluegrasses
Reviewed
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How to Select Lubricating Oil for Farm Engines
Reviewed
Essential information on selecting the appropriate engine oil for farm equipment, covering oil types, viscosity, additives, and operating conditions.
Hardware Disease of Cattle
Reviewed
Hardware disease of cattle is produced by a sharp object that pierces the stomach wall and gains access to the heart. Visit our site to learn more.
Recommendations for Aging Beef
Reviewed
The main reason for aging beef is to improve the tenderness and the flavor of the meat. Visit our site for recommendations for aging beef.
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Whole Soybeans for Dairy Cattle
Reviewed
Whole soybeans offer high energy and palatability for dairy cows but must be fed in moderation to avoid excess dietary fat affecting milk production.
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White, Ladino and Sweet Clover
Reviewed
White and ladino clover varieties offer high-quality forage, nitrogen fixation, and adaptability to cool, moist conditions, but require careful grazing management.
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Earthen Pits (Basins) for Liquid Dairy Waste
New
Earthen pits are cost-effective structures for storing liquid dairy waste, requiring proper design and soil conditions to prevent contamination.
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Health Hints for Your Horse
Reviewed
Learn about common ailments and injuries in horses, so you can prevent problems and ride more.
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Show Me Healthy Relationships: Singles Course Workbook
New
Editor's note
This item is available for University of Missouri Extension internal orders only.
For more information, contact extpubs@missouri.edu
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Collective Bargaining 3: Effective Negotiations - Page 4
Preparation of a bargaining book Preparation of a bargaining book
Before the first meetings with the company, many locals prepare a bargaining book to assist in the organization of all materials that are or may be useful in the negotiatio