Irrigating Soybeans

Reviewed

Diana G. Helsel and Zane R. Helsel
Department of Agronomy

Editor’s note
The PDF version of this publication includes illustrations.

Reed Canarygrass, Ryegrass, and Garrison Creeping Foxtail

Reviewed

Howell N. Wheaton
Department of Agronomy

Reed canarygrass

Reed canarygrass is a tall-growing, cool season perennial with a rhizomatous root system (it roots by sending out runners).

Flock Profiling for Monitoring Turkey Production

Reviewed

Jeffre D. Firman
Department of Animal Sciences

Editor’s note
The PDF version of this publication includes illustrations.

Community Pleasure Trail Riding

Reviewed

Melvin Bradley
Department of Animal Sciences

Trail riding is fast becoming a major part of the pleasure horse industry. More and more people are spending their leisure time saddling a quiet, sensible horse and enjoying its companionship in scenic surroundings.

Soil Compaction: The Silent Thief

Reviewed

James C. Frisby and Donald L. Pfost
Department of Agricultural Engineering

Backgrounding Calves Part 1: Assessing the Opportunity

Reviewed

Backgrounding is the growing of steers & heifers from weaning until they enter the feedlot. Visit our site to learn more about backgrouding calves.

Buying a Packaged Farm Building

Reviewed

Richard E. Phillips
Department of Agricultural Engineering

Hot Weather Livestock Stress

Reviewed

Jack C. Whittier
Animal Sciences Department

During periods of high temperatures and humidity, livestock losses can occur from hot weather stress.

Missouri Soil Surveys

Reviewed

Nyle C. Wollenhaupt and R. David Hammer
Department of Agronomy

Bruce W. Thompson
Natural Resources Conservation Service

Selecting Wire Fencing Materials

Reviewed

Joseph M. Zulovich
Department of Agricultural Engineering

There is an old adage that says "good fences make good neighbors." This is particularly true today in suburban areas ofMissouri where a neighbor's cow or horse is seldom welcome in nearby lawns or gardens. The most economical solution is a wire fence capable of containing your livestock.

Bovine Leukosis

Reviewed

Jeanette L. Floss
MU College of Veterinary Medicine

Richard F. Randle
Commercial Agriculture Program

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Portable Ladder Safety

Reviewed

Portable ladders are one of the handiest, simplest tools we use. Because of their effectiveness, ladders are used by many different people to perform many different tasks. Although ladders are very uncomplicated, planning and care are still required to use them safely.

The First Step Toward Waste Reduction: Industrial Waste Audits

Reviewed

John M. Amos
Engineering Specialist, Missouri University of Science and Technology

Are Radial Tractor Tires Cost Effective?

Reviewed

James C. Frisby
Department of Agricultural Engineering

Replacing Wall Switches and Receptacles

Reviewed

C. Leroy Day
Department of Agricultural Engineering

Editor’s note
The PDF version of this publication includes illustrations.

Feeds for Light Horses

Reviewed

Feed ingredients needed for horses are carbohydrates, fats, protein, minerals, vitamins and water. Carbs, fats and proteins can yield energy. Grains and roughages, including pasture, are major sources of energy and protein. Learn more in this guide.

Qualitative Nitrate Detection for Toxicity Potential

Reviewed

George B. Garner
Department of Biochemistry

This test is designed for survey use and for advising clients of the need for quantitative nitrate analysis when the level of nitrate detected could possibly cause nitrate/nitrite poisoning. The test can be used on water supplies, hay, silage, fodder, pasture samples and mixed ground feeds.

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Beef Carcass Grading and Evaluation

Reviewed

David R. Jones and William C. Stringer
Food Science and Nutrition Department

Forages for Cattle: New Methods of Determining Energy Content and Evaluating Heat Damage

Reviewed

Ronald L. Belyea and Rex E. Ricketts
Department of Animal Sciences

Improved system of forage analysis

The crude fiber method of feed analysis has been used for more than 100 years. Although this method was an important first attempt at determining the energy content of feeds, it has a number of shortcomings.

Kitchen Planning: Work Centers

Reviewed

Marilyn W. Caselman
Department of Consumer and Family Economics

Lelland L. Gallup
Department of Environmental Design

What is meant by work centers or work areas? These are places within the complete kitchen plan where you can readily do a particular task because you have arranged together the necessary:

Selecting Household Safety Equipment

Reviewed

Marie Steinwachs
Office of Waste Management

Hazardous substances can enter your body in three ways: they can be ingested, inhaled or absorbed through the skin.

Common sense and a few pieces of safety equipment can protect you from exposure to hazardous substances.

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A System for Pond Water Purification

Reviewed

Ralph Ricketts
Department of Agricultural Engineering

G. B. Garner
Department of Agricultural Chemistry

Fred Meinershagen
Department of Animal Sciences

In Cooperation with the Missouri Division of Health

Unsoundness and Blemishes of Horses: Head, Body, Respiratory Tract and Stable Vices

Reviewed

Melvin Bradley
Department of Animal Sciences

Any defect that affects serviceability is considered an unsoundness. A defect that detracts from appearance but does not impair serviceability is considered a blemish.

Sunflower: An American Native

Reviewed

Robert L. Myers and Harry C. Minor
Department of Agronomy

Accessory Apartments

Reviewed

Leo L. Cram
Missouri Gerontology Institute

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