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Cover art for publication G2120

Bovine Leukosis

Reviewed

Jeanette L. Floss
MU College of Veterinary Medicine

Richard F. Randle
Commercial Agriculture Program

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Feeding to Maximize Milk Solids

Reviewed

Maximize milk solids production by optimizing feeding strategies for dairy cows, focusing on proper nutrition, feed intake, and balanced diets.

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Cover art for publication GH5671

Kitchens for Workers in Wheelchairs

Reviewed

Alice Mae Alexander
Department of Environmental Design

Space for the wheelchair, plus space for turning the chair are the two important factors to consider when planning a new kitchen, remodeling a structure or adapting one being used.

The standard model wheelchair (measurements taken from American Standard specifications) falls within the following limits:

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Cover art for publication G1770

Replacing Wall Switches and Receptacles

Reviewed

C. Leroy Day
Department of Agricultural Engineering

Editor’s note
The PDF version of this publication includes illustrations.

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Feeds for Light Horses

Reviewed

Feed ingredients needed for horses are carbohydrates, fats, protein, minerals, vitamins and water. Carbs, fats and proteins can yield energy. Grains and roughages, including pasture, are major sources of energy and protein. Learn more in this guide.

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Aids to Independent Living for the Blind

Reviewed

C. Edwin Vaughan
Center for the Study of Aging

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Are Radial Tractor Tires Cost Effective?

Reviewed

James C. Frisby
Department of Agricultural Engineering

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Cover art for publication G3161

Using NDF and ADF to Balance Diets

Reviewed

Using NDF and ADF to Balance Diets can help improve animal performance. Visit our website today to learn more.

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Simple Home Repairs: Wood Porch Flooring

Reviewed

Department of Environmental Design

Wood porches are beautiful, but sometimes boards or planks break or splinter, making them unsafe. Using the following instructions, they can be repaired.

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A System for Pond Water Purification

Reviewed

Ralph Ricketts
Department of Agricultural Engineering

G. B. Garner
Department of Agricultural Chemistry

Fred Meinershagen
Department of Animal Sciences

In Cooperation with the Missouri Division of Health

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Sunflower: An American Native

Reviewed

Robert L. Myers and Harry C. Minor
Department of Agronomy

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Beef Carcass Grading and Evaluation

Reviewed

David R. Jones and William C. Stringer
Food Science and Nutrition Department

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Whole Soybeans for Dairy Cattle

Reviewed

Ron Belyea and Barry Steevens
Department of Animal Sciences

Whole soybeans (WSB) can be used in dairy cow rations; they are palatable and have excellent feed value. WSB have lower protein content than soybean meal, but because of higher fat, have higher net energy content (Table 1).

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Working With Resource People

Reviewed

Gerald Gabriel
Department of Community Development

Resource people can and should play a vital role in changing communities. City governments, community institutions, organizations and groups are often confronted with issues that make special knowledge and assistance a must in forming intelligent decisions.

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Figures 1 and 2 of publication.

Understanding and Using Sire Summaries: BIF Fact Sheet

Reviewed

​Learn how to effectively use sire summaries to make informed breeding decisions, enhancing herd genetics and productivity.

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Displaced Abomasum

Reviewed

David Weaver and Bonnard Moseley
College of Veterinary Medicine

The abomasum is the fourth, or "true," stomach in the cow. It normally lies low down in the right front quadrant of the abdomen, just inside the seventh through 11th ribs (Figure 1). Adjacent to the abomasum, on the left side of the abdomen, is the large first stomach, or rumen (Figure 2).

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Unsoundness and Blemishes of Horses: Head, Body, Respiratory Tract and Stable Vices

Reviewed

Melvin Bradley
Department of Animal Sciences

Any defect that affects serviceability is considered an unsoundness. A defect that detracts from appearance but does not impair serviceability is considered a blemish.

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Sorghum Aphid Pest Management

Reviewed

Ralph E. Munson
Department of Entomology

James A. Schaffer
Department of Agronomy

Einar W. Palm
Department of Plant Pathology

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Pruning Forest Trees

Reviewed

Carol B. Trokey and E.A. McGinnes Jr.
School of Natural Resources

Pruning trees in the yard and in the forest can yield many benefits — if it is done correctly.

In a woodland or plantation, pruning helps maintain a central leader, repairs storm damage, or improves the chances of a clear bole to produce a higher grade of lumber or veneer.

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Choosing Terrace Systems

Reviewed

Terraces are one way to control soil erosion. Visit our site to learn about Choosing Terrace Systems.

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Cover art for publication G1504

Maintaining Grassed Waterways

Reviewed

Donald L. Pfost
Department of Agricultural Engineering

Larry Caldwell
USDA, Natural Resources Conservation Service

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Cover art for publication G4638

Red Clover

Reviewed

Red clover is the most widely grown of all the true clovers. Visit our website today to learn more about red clovers.

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Radon: An Indoor Health Hazard?

Reviewed

Indoor air can be polluted in a number of ways. Indoor pollutants include formaldehyde, carbon monoxide, respirable dust, nitrogen dioxide, radon and other gases. This guide focuses on just one of these pollutants — radon.

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Cover art for publication G1514

Design Criteria for Formless Concrete Flumes

Reviewed

James Steichen
Department of Agricultural Engineering

Editor’s note
The PDF version of this publication includes illustrations.

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Cover art for publication G3990

Feeding and Housing Dairy Goats

Reviewed

Sound feeding and housing practices result in optimum goat growth and goat milk production. Visit our site to learn about Feeding and Housing Dairy Goats.

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