The woods: Missouri's other place to shop for food
SPRINGFIELD, Mo. – Look no further than your local woods for fresh, flavorful fruits and nuts, says University of Missouri Extension horticulture specialist Kelly McGowan. In the woods, you’ll find a colorful and tasty assortment of edible delights, including wild strawberry, gooseberry, raspberry, blackberry, blueberry, plums, mulberry, elderberry, grapes, persimmons, pawpaws and nuts, McGowan says.
MU Soil and Plant Testing Lab still open and serving Missouri agriculture
COLUMBIA, Mo. – For now, the University of Missouri Soil and Plant Testing Laboratory remains open.“We understand the essential role the lab plays in supporting Missouri's agricultural industry,” said Robert Kallenbach, MU Extension senior program director for agriculture and environment. “If we can continue to operate safely, the MU Soil Testing Laboratory in Columbia will continue to accept samples.”