Celebrating service to Missouri during National Volunteer Month
Whether through local organizations or simple acts of neighboring, volunteering creates connection, purpose and stronger communities across Missouri.
Plant a garden and believe in tomorrow
National Garden Month is observed in April, when gardeners are impatiently waiting to exercise their green thumbs, said University of Missouri Extension horticulturist David Trinklein, who explains some of the benefits of planting a garden.
Paperwhites: Just add water for instant spring
During the dull, lifeless days of winter, gardeners long for a hint of spring. From the Mediterranean region comes a bulb that has given endless winter pleasure to plant lovers everywhere. The bulb is the paperwhite narcissus, one of the easiest bulbs to force into bloom during winter.
Thank a pollinator for your Thanksgiving dinner
When giving thanks this Thanksgiving, give a special nod to pollinators that make much of your feast possible, says University of Missouri Extension field horticulturist Tamra Reall.
When it rains, it pours mopheads and lacecaps
Fall is an ideal time to establish hydrangeas in the landscape. Several species grow well in Missouri.
Kick-start the gardening season by turning it inside out
Start your gardening season early by sowing vegetable and flower seeds indoors so they’ll be ready to transplant when spring arrives.
This Valentine's Day, be a love bug
Show Missouri insects some love this Valentine's Day by supporting pollinators and reducing pesticide use.
Mow or compost leaves for best results
Learn how mowing or composting leaves can enrich soil, control disease and support healthier lawns and gardens.
Gardeners can save money, trouble with fall soil test
COLUMBIA, Mo. – If a little is good, a lot must be better. That’s often the approach home gardeners take when plants and flowers don’t do well, says University of Missouri Extension soil scientist Manjula Nathan. But adding more fertilizer and topsoil without testing the soil may be a waste of money. It also can be bad for the environment because excess nutrients often leach into water supplies.