Supplement cuts cows' winter-feed cost 10 percent

COLUMBIA, Mo. – With high costs of feed for wintering cows, herd owners should consider adding monensin to grain supplements for winter forages. The additive, trade name Rumensin, controls coccidiosis, a disease caused by intestinal parasites.The additive improves beef-cow feed efficiency 10 to 15 percent, says Justin Sexten, University of Missouri Extension beef nutritionist.

Keep venison safe from field to table

COLUMBIA, Mo.–Despite outbreaks of hemorrhagic disease in deer across Missouri and concerns about chronic wasting disease, handling and eating venison poses very little risk if people observe common-sense safety precautions when harvesting, processing and preparing deer. Humans are not at risk from the viruses that cause hemorrhagic disease (HD) in deer, and currently there is no evidence that chronic wasting disease (CWD) can spread…

Chronic wasting disease in Missouri

Chronic wasting disease (CWD), a fatal degenerative brain disease of deer, moose and elk, has been found in a small number of deer in north central Missouri.Since 2010, CWD has been diagnosed in 11 captive white-tailed deer at two private hunting preserves in Macon and Linn counties. Another five cases have been detected in free-ranging deer in the same area.

Hunters and landowners can improve deer populations through Quality Deer Management

COLUMBIA, Mo.–During this year’s deer season, landowners and hunters can work together to improve the quality of the deer herd in their area by collecting important information once deer are harvested.Gathering data about the herd is the crucial first step in the practice of “Quality Deer Management” (QDM), said Bob Pierce, University of Missouri Extension wildlife specialist.

Galls on oak trees unsightly but harmless

COLUMBIA, Mo.– Those unsightly round, brown growths seen on oaks this time of year won’t harm the tree, says a University of Missouri Extension fruit specialist.It has been a “banner year for galls” on oak, hickory, chestnut and walnut trees, says Michele Warmund, extension horticulturist and professor of plant sciences at the MU College of Agriculture, Food and Natural Resources.

Efficiency in hog production can offset higher feed costs

COLUMBIA, Mo.–With record prices for corn and soybean meal, many hog producers are looking at alternative feed sources. However, improving the efficiency of current feeds is where producers should look to cut costs, says a University of Missouri Extension swine nutritionist.

MU hospitality management students adopt a Navy ship

COLUMBIA, Mo.–Students from the University of Missouri will spend Thanksgiving away from their families. Six students from the College of Agriculture, Food and Natural Resources’ hospitality management program will be in San Diego aboard the USS Boxer, a Navy amphibious assault ship, preparing the holiday meal for the ship’s crew.

Vegetative buffers reduce herbicide runoff

COLUMBIA, Mo.– Research has shown that vegetative buffers are very good at controlling sediment and keeping it out of waterways. But what about reducing herbicides?“We have a major problem with that in the claypan soils in northeast Missouri,” said Bob Lerch, a soil scientist with the USDA Agricultural Research Service and an adjunct assistant professor at the University of Missouri.

Microgreens pack big nutritional punch

KIRKSVILLE, Mo. –Tiny versions of edible greens are four to six times higher in nutrient value than their mature counterparts, according to new research presented at the recent Missouri Livestock Symposium in Kirksville.Microgreens are becoming popular at upscale restaurants because of their texture, colors and intense flavors, but it turns out they add more to meals than just visual appeal and palate-pleasing taste.

Leases help landowners and tenants know expectations

HANNIBAL, Mo. – University of Missouri Extension agribusiness specialist Karisha Devlin urged northeastern Missouri agriculture lenders to encourage written agreements between landowners and renters during a recent agricultural lender seminar at Fiddlestiks restaurant in Hannibal.The MU Department of Agricultural and Applied Economics sponsors the statewide seminar series in cooperation with regional MU Extension specialists.

Goat owners face fencing challenges

KIRKSVILLE, Mo. – Goat producer John Kirchhoff of Moberly likened goats to a covey of scattering quail at the Missouri Livestock Symposium, Dec. 7-8 in Kirksville. University of Missouri Extension and the Missouri Livestock Symposium Committee organize the annual event.

Goats provide healthy, economical weed control

KIRKSVILLE, Mo. – Goats are natural brush control agents, according to Charlotte Clifford-Rathert, assistant professor and state extension small ruminant specialist with Lincoln University Cooperative Extension and Research.The veterinarian spoke at the recent Missouri Livestock Symposium in Kirksville. University of Missouri Extension and the Missouri Livestock Symposium Committee organize the annual event.

It’s tree pruning time

Related story: Proper pruning prevents problems COLUMBIA, Mo.– Now that the leaves have fallen, it’s time to think about pruning your trees.

Proper pruning prevents problems

Related story and video: It’s tree pruning time COLUMBIA, Mo.– Pruning trees when they’re young can prevent structural problems and the need to remove large limbs later, says a University of Missouri Extension state forestry specialist.

Deep roots help grass stay green in dry spell; grazing grass too short kills off root systems

COLUMBIA, Mo. -- In the prolonged summer drought, farmers noticed that grass stayed green longer in their hayfields than in their pastures.While hayfields kept growing, pastures turned brown. Cows ran out of grass to graze.The difference is in the length of the roots. Grass that is grazed every day doesn't develop roots as deep as grass of the same species allowed to grow uncut for a month.

Waterhemp control requires change in mindset

COLUMBIA, Mo.– In the war between waterhemp and producers, waterhemp is winning, says a University of Missouri Extension state weed scientist.“As I drive around, I’d have to say that we’re not there yet,” said Kevin Bradley, who discussed waterhemp at the recent MU Crop Management Conference in Columbia. “I think we are doing better, but waterhemp is our driver weed. We pretty much make every decision on that one weed.”

Proper combine settings reduce grain loss, improve grain quality

COLUMBIA, Mo.– When adjusting the settings on a combine, there needs to be a balance between acceptable grain loss and acceptable grain quality.Maintaining crop quality, particularly seed coat quality, is just as important as quantity, said Iowa State University Extension agricultural engineer Mark Hanna at the recent University of Missouri Crop Management Conference.

Atrazine has a huge impact on Missouri economy

COLUMBIA, Mo.–Atrazine, presently used on more than 85 percent of the corn acres in Missouri, is considered one of the most effective and least costly herbicides in use. University of Missouri Extension is helping farmers and communities manage atrazine runoff so the herbicide remains available.

Many vegetables grow well in high tunnels

COLUMBIA, Mo. While tomatoes are the most popular choice for high tunnel production, many other vegetables, fruits and flowers flourish in the controlled environment of high tunnels, said University of Missouri Extension regional horticulture specialist James Quinn.Researchers at MU’s Bradford Research and Extension Center have been growing plants in high tunnels for more than a decade.

Tomatoes top choice for high tunnels

COLUMBIA, Mo. - University of Missouri Extension regional horticulture specialist James Quinn said tomatoes are a good choice for gardeners using a high tunnel for the first time. Quinn spoke about high tunnels at a recent workshop at MU’s Bradford Research and Extension Center. Before planting, producers should have the soil tested, work the soil by adding compost and fertilizer, and determine spacing for planting, Quinn said. Most…

Ventilation important in high tunnels

COLUMBIA, Mo. – University of Missouri Extension regional horticulture specialist James Quinn talked about side ventilation in high tunnels at a recent workshop at MU’s Bradford Research and Extension Center. Quinn began his work with high tunnels at Mizzou in 2003. High tunnels have become popular in the past decade as a way for produce farmers to extend their growing season and maximize profits.

High tunnel construction tips

COLUMBIA, Mo. – Producers should take care to choose an appropriate site for a high tunnel, according to University of Missouri Extension horticulture specialist David Trinklein. He spoke to agriculture educators recently at MU’s Bradford Research and Extension Center.

High tunnels increase freshness and cash to producers

COLUMBIA, Mo. – “We are in a food production revolution,” University of Missouri Extension horticulture specialist David Trinklein told agriculture educators recently at MU’s Bradford Research and Extension Center. High tunnels have grown in popularity in recent years, partly because of increased interest in locally grown produce, which tends to be fresher and more flavorful, Trinklein said.

Considerations when starting a poultry flock

COLUMBIA, Mo.–When starting a poultry enterprise, whether a small backyard flock or a large commercial operation, there are several factors to consider, says a University of Missouri Extension poultry specialist.“First of all, you need a location that is legal and acceptable for you to have poultry,” Jess Lyons said. “Whether it is in the city or in a rural area, do you have the facilities, the land and source of water to start the…

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