Connecting to Careers
SPRINGFIELD, Mo. – Scott Hoad was at a low point this spring, trying to piece together a decent living after being laid off from a job painting commercial aircraft. Then Hoad crossed paths with Amy Patillo, a University of Missouri Extension labor and workforce development specialist based in Springfield.
Missouri 4-H holds virtual livestock judging contest
COLUMBIA, Mo – The 2020 University of Missouri Extension State 4-H Livestock Judging Contest took place virtually Sept. 12-13. More than 100 youths from across the state applied their evaluation and communication skills in this contest.Youths involved with the livestock judging program develop key life skills to aid in their future career success, says Maria Calvert, state 4-H agriculture and natural resources educator.
FireUP Your HR for Small Business
Seize the opportunity to develop real-time human resource (HR) tools in order to get better results and gain a distinct competitive edge.
UM System Health Care Finder: Helping to identify and solve local health care needs
COLUMBIA, Mo. – The new University of Missouri System Health Care Finder aims to increase Missourians’ access to health care and boost the state’s health care outcomes.
MU Extension: Do not plant seeds you did not order
COLUMBIA, Mo. – University of Missouri Extension horticulturists are asking the public to report unsolicited seed deliveries. MU Extension horticulturist Robert Balek notes that there have been reports from around the country of people receiving small padded envelopes of seed that they did not order. The seeds appear to originate from China.
MU Extension announces '4-H Goes Online'
KANSAS CITY, Mo. – Starting this fall, Missouri 4-H will be able to reach more youths and families across the state through an easy-to-use online learning platform called Canvas that brings 4-H project-based learning directly into the home.
Broadband is a necessary utility. Let’s treat it like one.
Editorial by Marshall Stewart, University of Missouri vice chancellor for extension and engagement, and chief engagement officer for the University of Missouri System.
Nanova — Columbia
Updates to Nanova’s story:
New COVID-19 tracking tool monitors continuous 14-day trends as nation, states reopen
COLUMBIA, Mo. – A new tracking tool developed at the University of Missouri provides a continuously updated 14-day snapshot of new cases of COVID-19 in every county in the nation, helping the public monitor trends in cases as local stay-at-home restrictions are lifted and other measures are gradually repealed.
Castrating, Dehorning and Implanting
“Calf processing prior to sale that reduces work for the buyer after sale potentially makes that calf more valuable at sale time,” says Patrick Davis MU Extension Regional Livestock Field Specialist. The added value can lead to improved profitability of the cattle operation. Below, Davis provides thoughts on a few calf processing strategies that can add value to your calves.
Houseplants may improve your health
Houseplants may improve your health
MU Extension offers Wednesday town hall meetings online for farmers, gardeners
COLUMBIA, Mo. – University of Missouri Extension is offering online town hall meetings led by agronomy, livestock and horticulture specialists.“MU Extension has long served as a trusted and necessary resource to help Missourians get food on the table and gardens in the backyard,” says Lee Miller, coordinator of MU’s Integrated Pest Management program. “We’ll strive to continue this even through COVID-19.”
MU CARES launches COVID-19 Testing Dashboard
COLUMBIA, Mo. – The University of Missouri’s Center for Applied Research and Engagement Systems (CARES) has launched the COVID-19 Testing Dashboard, an online mapping and charting tool that provides a graphical look at COVID-19 testing in each state. Testing rates and positive test rates are important indicators for the prevalence of COVID-19 in populations as states move toward easing physical distancing restrictions and allowing…
Proper cattle identification systems
“Proper identification is key to management of cattle for optimum production and profitability,” says Patrick Davis MU Extension Regional Livestock Field Specialist. Identification is important in tracking cattle performance.
Missouri Food Finder
COLUMBIA, Mo. – The Missouri Food Finder (www.MOFoodFinder.org) is a new online tool that easily connects Missouri consumers with people growing and selling locally produced food in their region. (Note: Since initial publication of this news release the site has been renamed Show Me Food and can be found at ShowMeFood.org.)
Tips for dairy herd safety during COVID-19
COLUMBIA, Mo. – University of Missouri Extension dairy specialist Stacey Hamilton and veterinarian Scott Poock used to repeat one word to students and workers at MU’s Foremost Dairy Research Center. “Intake. Intake. Intake” has given way to “Sanitize. Sanitize. Sanitize.”
MU Soil and Plant Testing Lab still open and serving Missouri agriculture
COLUMBIA, Mo. – For now, the University of Missouri Soil and Plant Testing Laboratory remains open. “We understand the essential role the lab plays in supporting Missouri's agricultural industry,” said Robert Kallenbach, MU Extension senior program director for agriculture and environment. “If we can continue to operate safely, the MU Soil Testing Laboratory in Columbia will continue to accept samples.”
COVID-19 and farms
MU Extension specialists offer guidelines and tips for COVID-19 safety on the farm.
Farmers face unique safety risks during COVID-19
COLUMBIA, Mo. – Farmers and ranchers face unique safety risks as COVID-19 continues to spread.The predicted peak of the COVID-19 outbreak likely will hit as spring planting season shifts into high gear, says Rusty Lee, University of Missouri Extension field specialist in agronomy.Physical distancing becomes difficult as farmers receive seed and chemical deliveries, Lee says.
MU Extension specialists on coping with COVID-19's financial impact
COLUMBIA, Mo. – University of Missouri Extension faculty recently appeared on NBC affiliate KOMU-TV, Columbia, to talk about financial aspects of the COVID-19 crisis, which has hammered the stock market and shuttered countless businesses and workplaces. In these installments of KOMU's "COVID-19 Town Hall" series, they offer information on saving and investment strategies, safeguarding your finances, and where individuals, families and…
Show Me Resilience
Show Me Resilience. In challenging times, Missourians come together. This simple phrase illustrates how University of Missouri Extension and communities across the state are showing up for each other. People, businesses and communities across Missouri are working together in innovative and engaging ways – bringing the resources of the University of Missouri to the people who need them.
Seeding oats and clovers now improves spring grazing
STOCKTON, Mo. – Now is the time to seed oats and clovers to improve spring cattle grazing resources and reduce costs, says University of Missouri Extension livestock specialist Patrick Davis. “Feed is a major cow-calf operation cost,” says Davis. Oats and clovers are forages to seed now to improve spring grazing resources and help reduce supplemental feed costs.
“Missouri Directory of Historic and One-Room Schools” is now available for purchase
The "Missouri Directory of Historic and One-Room Schools" has been published and is now available for purchase on Amazon.com or at the University of Missouri Extension Center in Greene County in Springfield.
4-H families honored with Century Family Award
COLUMBIA, Mo. – The Missouri 4-H Foundation recently awarded eight families with the 4-H Century Family Award. Each family represented a combined 100 years or more of membership and volunteer service within 4-H.Bates CountyThe Barber familyVernon CountyThe Haner familyCallaway CountyThe Hartman familyLewis County
Put your best fork forward: National Nutrition Month
National Nutrition Month is a nutrition education campaign launched each March by the Academy of Nutrition and Dietetics. The campaign expanded from National Nutrition Week to National Nutrition Month in 1980 to reflect growing professional support and increased public interest in nutrition. The goal of the campaign is to reiterate the basics of healthy eating and to celebrate the expertise of registered dietitian nutritionists.