Renovating Grass Sods With Legumes
Reviewed
Many Missouri pastures have adequate grass stands, but they need legumes. If the soil is capable of growing them, legumes should be established in grass sods. Establishing clovers is cheaper than topdressing the grass with nitrogen.
Intermediate Trail Riding
Reviewed
More and more families are having fun trail riding. This activity is reasonably inexpensive, is non-competitive, and affords relaxation on nature's scenic trails.
Cotton Insects and Mites
Reviewed
Editor's note
Growth Stimulants (Implants)
Reviewed
Implants increase the weaning weight of suckling calves and increase the rate and efficiency of gain of cattle fed growing and finishing rations.
Growth stimulants implanted beneath the skin in the middle third of the backside of the ear include Compudose, Ralgro, Synovex, STEER-oid, HEIFER-oid and Finaplex-S.
Brooding and Rearing Ducklings and Goslings
Reviewed
Goslings and ducklings can be brooded by broody chicken hens and most breeds of ducks and geese. Learn about brooder types, temperature, housing, feeding, watering, pasturing and fencing in this University of Missouri Extension guide.
Orchardgrass
Reviewed
Orchardgrass is a productive cool-season grass that responds to good fertility and management practices by producing up to 4 tons of high quality forage per acre. Learn how to establish and manage a stand of orchardgrass in this MU Extension guide.
Wood Stoves and Their Installation
Reviewed
Johne’s Disease or Paratuberculosis
Reviewed
Missouri Limestone Quality: What Is ENM?
Reviewed
Can you get a ton's worth of agricultural limestone out of a ton of agricultural limestone? Probably not. The effectiveness of agricultural limestone depends on two factors:
Alfalfa
Reviewed
Alfalfa is the most productive legume for Missouri. Visit our website today to learn more about Alfalfa.
How to Select Lubricating Oil for Farm Engines
Reviewed
Engine lubricating oil must perform several functions. It should:
Recommendations for Aging Beef
Reviewed
The main reason for aging beef is to improve the tenderness and the flavor of the meat. Visit our site for recommendations for aging beef.
For the Unprepared: Home Heating in an Emergency
Reviewed
Your home heat is gone. You've just discovered your heating system may be off for several days. It's cold outside; the inside temperature is dropping, and you have a first class emergency on your hands. What can you do?
Safe Use, Storage and Disposal of Paint
Reviewed
Paint is a product that most of us have that can become a hazardous waste. Visit our site for our resource on the Safe Use, Storage and Disposal of Paint.
Beef Production Glossary: BIF Fact Sheet
Reviewed
This glossary lists terms and phrases beef producers should be familiar with.
Nitrate and Water
Reviewed
How to Measure Trees and Logs
Reviewed
Selling timber without measuring the products is like selling livestock without weighing the animals. Visit our site to learn how to measure trees and logs.
Is Your Wiring System Safe and Energy Efficient?
Reviewed
Electricity is a safe and convenient source of energy for heat, light and power in your home and on your farm, provided it is distributed in correctly sized and properly protected conductors. Good wiring systems are safe and energy-efficient.
Phosphorus in Missouri Soils
Revised
In Missouri, soils generally contain from 800 to 2,000 pounds of total phosphorus (P) per acre. Most of the phosphorus is fixed, that is, not available for use by plants.
Using NDF and ADF to Balance Diets
Reviewed
Using NDF and ADF to Balance Diets can help improve animal performance. Visit our website today to learn more.
Making and Storing Quality Hay
Reviewed
Properly making and storing hay and greatly reduce dry matter loses. Visit our site to learn about Making and Storing Quality Hay.
Working With Resource People
Reviewed
Resource people can and should play a vital role in changing communities. City governments, community institutions, organizations and groups are often confronted with issues that make special knowledge and assistance a must in forming intelligent decisions.