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Breeding by protocol: 7&7 Synch

COLUMBIA, Mo. – As breeding seasons for seasonal pasture-based dairy herds and beef cows approach, it might be time to consider if a new estrus synchronization protocol developed by the University of Missouri could benefit your operation.Getting cows pregnant in beef herds and seasonal grazing dairies is critical for these operations, said MU Extension dairy specialist Stacey Hamilton and Scott Poock, MU associate extension professor…

Missouri Dairy Hall of Honors recognizes 2020, 2021 leaders

Missouri Dairy Hall of Honors recognized 2020 and 2021 leaders for excellence in dairy farming, breeding, and industry service.

How to properly care for the newborn calf

COLUMBIA, Mo. – Many beef and dairy calves will be born in the next three months. As spring calving season approaches, University of Missouri Extension experts stress the importance of properly caring for newborn calves.

June Dairy Month proclamation

Celebrate Missouri’s dairy farmers as June is recognized for their contributions to the state’s economy and quality milk production.

Missouri Dairy Hall of Honors recognizes 5 dairy leaders

Missouri honors five dairy leaders for their lasting contributions to the industry, including farmers, educators, and breeders.

Use sacrifice pastures now to spare best cattle grazing pastures for later

STOCKTON, Mo. – If not managed properly, muddy pastures can affect grazing the rest of the year, says University of Missouri Extension regional livestock specialist Patrick Davis. “Cattle producers need to evaluate their pastures,” Davis says. Identify pastures that are thin and in need of renovation and consider using those as sacrifice pastures. Davis recommends consulting an MU Extension agronomist to grade pastures and make…

New research targets late-calving dairy cows

Research shows targeted synchronization can improve fertility and reproductive success in dairy cows that calve late in the season.

MU spreadsheet tracks, evaluates colostrum management

COLUMBIA, Mo. – University of Missouri Extension dairy veterinarian Scott Poock has developed a spreadsheet to track and evaluate colostrum management data in dairy calves.

Warren County student awarded dairy scholarship

A Warren County student earned a $2,000 dairy scholarship to support studies in agronomy, bovine nutrition, reproduction, and dairy-industry leadership.

New dairy podcast takes research to the barn

Explore a podcast that translates new dairy science research into practical insights for producers, with episodes under 30 minutes.

Pasture flies thriving in hot, humid weather

COLUMBIA, Mo. – University of Missouri Extension dairy veterinarian Scott Poock says three types of flies cause economic damage and discomfort in cattle.Typically appearing in spring, horn flies, face flies and stable flies carried over to summer this year due to hot, humid weather.“The warmer it is, the faster the fly goes through its life cycle,” Poock says. “In a given summer, several generations can turn over as they multiply.”

MU Foremost Dairy colostrum management exceeds industry standards

Foremost Dairy boosts calf health with top-quality colostrum, lowering scours, pneumonia, and mortality.

Dairy producers should plan for lower demand

Dairy farmers face lower milk demand as COVID-19 disrupts markets. Strategies include culling cows, reducing feed costs, and adjusting production.

Tips for dairy herd safety during COVID-19

Protect dairy workers during COVID-19 with safety zones, hygiene, and limited farm traffic.

MU Soil and Plant Testing Lab still open and serving Missouri agriculture

COLUMBIA, Mo. – For now, the University of Missouri Soil and Plant Testing Laboratory remains open. “We understand the essential role the lab plays in supporting Missouri's agricultural industry,” said Robert Kallenbach, MU Extension senior program director for agriculture and environment. “If we can continue to operate safely, the MU Soil Testing Laboratory in Columbia will continue to accept samples.”

Freezing offers milk lovers an option for stocking up

COLUMBIA, Mo. – Freezing offers milk drinkers a way to keep nutritious milk on hand at all times, says University of Missouri Extension dairy specialist Reagan Bluel. She works with producers in the heart of southwestern Missouri dairy land.