Cultivating Inclusivity
POPLAR BLUFF, Mo. – By population, the United States is the second-largest Spanish-speaking country in the world, according to the U.S. Census Bureau. Counting both bilingual and native speakers of Spanish, the U.S. has more people who can speak Spanish than Spain itself. How do MU Extension specialists make sure they serve Missourians who speak Spanish?
FireUP Your HR for Small Business
Seize the opportunity to develop real-time human resource (HR) tools in order to get better results and gain a distinct competitive edge.
UM System Health Care Finder: Helping to identify and solve local health care needs
COLUMBIA, Mo. – The new University of Missouri System Health Care Finder aims to increase Missourians’ access to health care and boost the state’s health care outcomes.
MU Extension: Do not plant seeds you did not order
COLUMBIA, Mo. – University of Missouri Extension horticulturists are asking the public to report unsolicited seed deliveries. MU Extension horticulturist Robert Balek notes that there have been reports from around the country of people receiving small padded envelopes of seed that they did not order. The seeds appear to originate from China.
MU Extension announces '4-H Goes Online'
KANSAS CITY, Mo. – Starting this fall, Missouri 4-H will be able to reach more youths and families across the state through an easy-to-use online learning platform called Canvas that brings 4-H project-based learning directly into the home.
Broadband is a necessary utility. Let’s treat it like one.
Editorial by Marshall Stewart, University of Missouri vice chancellor for extension and engagement, and chief engagement officer for the University of Missouri System.
Nanova — Columbia
Updates to Nanova’s story:
New COVID-19 tracking tool monitors continuous 14-day trends as nation, states reopen
COLUMBIA, Mo. – A new tracking tool developed at the University of Missouri provides a continuously updated 14-day snapshot of new cases of COVID-19 in every county in the nation, helping the public monitor trends in cases as local stay-at-home restrictions are lifted and other measures are gradually repealed.
MU Extension offers Wednesday town hall meetings online for farmers, gardeners
COLUMBIA, Mo. – University of Missouri Extension is offering online town hall meetings led by agronomy, livestock and horticulture specialists.“MU Extension has long served as a trusted and necessary resource to help Missourians get food on the table and gardens in the backyard,” says Lee Miller, coordinator of MU’s Integrated Pest Management program. “We’ll strive to continue this even through COVID-19.”
MU CARES launches COVID-19 Testing Dashboard
COLUMBIA, Mo. – The University of Missouri’s Center for Applied Research and Engagement Systems (CARES) has launched the COVID-19 Testing Dashboard, an online mapping and charting tool that provides a graphical look at COVID-19 testing in each state. Testing rates and positive test rates are important indicators for the prevalence of COVID-19 in populations as states move toward easing physical distancing restrictions and allowing…
Missouri Food Finder
COLUMBIA, Mo. – The Missouri Food Finder (www.MOFoodFinder.org) is a new online tool that easily connects Missouri consumers with people growing and selling locally produced food in their region. (Note: Since initial publication of this news release the site has been renamed Show Me Food and can be found at ShowMeFood.org.)
Tips for dairy herd safety during COVID-19
COLUMBIA, Mo. – University of Missouri Extension dairy specialist Stacey Hamilton and veterinarian Scott Poock used to repeat one word to students and workers at MU’s Foremost Dairy Research Center. “Intake. Intake. Intake” has given way to “Sanitize. Sanitize. Sanitize.”
MU Soil and Plant Testing Lab still open and serving Missouri agriculture
COLUMBIA, Mo. – For now, the University of Missouri Soil and Plant Testing Laboratory remains open.“We understand the essential role the lab plays in supporting Missouri's agricultural industry,” said Robert Kallenbach, MU Extension senior program director for agriculture and environment. “If we can continue to operate safely, the MU Soil Testing Laboratory in Columbia will continue to accept samples.”
COVID-19 and farms
MU Extension specialists offer guidelines and tips for COVID-19 safety on the farm.
Farmers face unique safety risks during COVID-19
COLUMBIA, Mo. – Farmers and ranchers face unique safety risks as COVID-19 continues to spread.The predicted peak of the COVID-19 outbreak likely will hit as spring planting season shifts into high gear, says Rusty Lee, University of Missouri Extension field specialist in agronomy.Physical distancing becomes difficult as farmers receive seed and chemical deliveries, Lee says.
MU Extension specialists on coping with COVID-19's financial impact
COLUMBIA, Mo. – University of Missouri Extension faculty recently appeared on NBC affiliate KOMU-TV, Columbia, to talk about financial aspects of the COVID-19 crisis, which has hammered the stock market and shuttered countless businesses and workplaces. In these installments of KOMU's "COVID-19 Town Hall" series, they offer information on saving and investment strategies, safeguarding your finances, and where individuals, families and…
Show Me Resilience
Show Me Resilience. In challenging times, Missourians come together. This simple phrase illustrates how University of Missouri Extension and communities across the state are showing up for each other. People, businesses and communities across Missouri are working together in innovative and engaging ways – bringing the resources of the University of Missouri to the people who need them.
Put your best fork forward: National Nutrition Month
National Nutrition Month is a nutrition education campaign launched each March by the Academy of Nutrition and Dietetics. The campaign expanded from National Nutrition Week to National Nutrition Month in 1980 to reflect growing professional support and increased public interest in nutrition. The goal of the campaign is to reiterate the basics of healthy eating and to celebrate the expertise of registered dietitian nutritionists.
Nitrogen: Flex and go fast
It's April 4 and raining again in central Missouri. A lot of work planned for fall did not get done. Opportunities to catch up in late winter or early spring have been nil. I expect a spring where the value of good decisions will be magnified.
Strategies for nitrogen on wheat this spring
It was a difficult fall in Missouri and much of the Midwest. Crops came out late, crops came out wet, fields were rutted, wheat got planted late or not at all, and once the wheat was up it found itself in a hostile (cold & wet) environment.
Dicamba injury and insurance
Dicamba can cause injury to off-target plants, leading to third-party injury claims that involve business liability insurance plans. Third-party injury is when the actions of one person affect another person.
Third-party injury and federal crop insurance
Multi-peril crop insurance is overseen by the U.S. Department of Agriculture Risk Management Agencies. For row crop producers, the most common multi-peril crop policies purchased are revenue protection and yield protection. Both of these insurance products use the insured farmer’s actual yields in determining the level of indemnity, if any, to be paid.
Professional liability insurance
Perhaps the best-known type of professional liability insurance is malpractice insurance carried by medical professionals. Professional liability insurance carried by other professionals, such as accountants and architects, is frequently called errors and omissions insurance. Professional liability insurance is intended to covers lawsuits arising from professional services.
Wantland tops 2019 state 4-H dairy judging contest
Lila Wantland judged herself to the top of the senior division of the Missouri State 4-H Dairy Judging Contest. The contest was held Aug. 17 at the Missouri State Fair in Sedalia. Wantland was the high individual in the intermediate division of the state contest in 2018.
Water availability
Excerpted from the Environmental Impact of Missouri Crop Production report