Home food preservation
Preserving your garden’s bounty from one year to the next, knowing exactly what is in your food and making special gifts for friends are just some of the reasons for preserving foods at home. Canning, freezing and drying are safe and effective ways to preserve food if done correctly. Five classes will be held through Jun, Jul and Aug. More info
Gardeing with roses, Jun 8, 9:30 to 11:30 a.m. More info
Making/Preserving Jams and Jellies, Jun 11, 6:30 to 8:30 p.m. More info
Freezing and Drying, Jun 20, 6:30 to 8:30 p.m. More info
Buy a brick fundraiser
St. Charles County Extension Council sponsors an ongoing brick fundraising effort to keep our programs and services at their current level. With funding from St. Charles County government reduced by 54 percent since 2008, we are forced to find additional sources of financial support. For each $100 donation, a brick will be inscribed and added to the pathway around our flagpole. Donations are tax-deductible. Brick order form (PDF).
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