MyPlate: Be an Active Family—10 Tips to Reduce the Risk of Foodborne Illness

Editor's note
The following abstract describes a publication that is intended as a downloadable PDF. Please see links to the PDF file on this page.

Tips Sarah Wood
Curriculum Coordinator

This series of nutrition education tip sheets helps consumers make healthy food choices for themselves and their families. These easy-to-follow tips promote the current USDA food graphic, MyPlate, and act as a starting point to encourage a healthy diet and lifestyle.

To download the most recent version, please visit Choose MyPlate: MyPlate Tip Sheets.


  • Food safety
  • Health
  • Cleanliness
  • Kitchen
  • Food preparation


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