Preparation

News

  • Tuesday, August 25, 2015
    CAMDENTON, Mo. – Save money, time and stress by planning meals this school year, says University of Missouri Extension health and nutrition specialist Melissa Bess.
  • Friday, July 17, 2015
    KANSAS CITY, Mo. – It’s important to understand what terms such as “natural,” “organic” and “local” on food labels really mean before purchasing any food product, says University of Missouri Extension food safety specialist Londa Nwadike.
  • Friday, April 10, 2015
    JEFFERSON CITY, Mo. – Students give fun, healthy snacks an A-plus in University of Missouri Extension’s Kids in the Kitchen program.
    Media available: photo; video

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