Produce Safety for Community Gardens and Home Gardeners

  • Zoom


Join MU Extension Horticulture Specialists, and Produce Safety Trainers, Patrick Byers and Justin Keay for a class detailing best practices for growing, processing and storing produce safely. We will discuss such topics as produce safety risks, hygiene and health, water and irrigation, soil, manure, compost and more! Growing safe produce for community garden members and clients of food pantries is a goal we all should be working towards. Community garden leaders, members, home gardeners and Master Gardeners are encouraged to attend. This class will be offered via zoom, zoom details will be sent following registration. Registration closes at 4:00 p.m. on 4/10/23.

Cost: Free

Contact: Justin Keay, [email protected], 573-324-5464

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