Princeton BQA class


Major meat packers are starting to require fed cattle suppliers to be BQA certified. In this class, producers learn industry standards on low stress cattle handling, record keeping, antibiotics, and more to become certified. 

Class is free, but pre-registration is required due to social distancing space requirements. 

Register online or by calling the Mercer County Extension office 660-748-3315. 

All attendees will be required to wear masks or face coverings unless medically unable to do so.

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