Dining with Diabetes is a 4-session course that helps participants build food skills through cooking while learning strategies to better manage, prevent or delay complications related to diabetes. Hands-on cooking and tasting of meals is included.

Please call Charles Hawkins to register (314) 231-1147 or email chawkins@theyfc.org.

Cost: Free

Partners:
BJC School Outreach and Youth Development 

Sessions (10 AM - 12 PM)
10/30/24
11/6/24
11/13/24
11/20/24

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Group of adults in a cooking class