October  2006

 

New canning DVD set available from Georgia

The University of Georgia Cooperative Extension is pleased to offer a new So Easy to Preserve video series. Eight shows (20 to 35 minutes each) contain the most up-to-date recommendations for preserving fresh foods and great taste in your home. Features include home canning of tomatoes, vegetables and fruits; freezing fruits and vegetables; drying fruits and vegetables; pickling; making jams and jellies; and, a show devoted to the canned specialties of hot chile salsa, mango chutney and spicy jicama relish. The methods demonstrated continue our tradition of teaching USDA-recommended practices for food safety as well as high quality finished products. This series was produced with the assistance of CSREES-USDA under the National Center for Home Food Processing and Preservation project.

The two disk set is available for $39.95. Make check or money order payable to
Cooperative Extension Service and send with your name and address to:

Agriculture Business Office
215 Conner Hall
The University of Georgia
Athens, GA 30602-7506.


Make sure to enclose a note to indicate you are ordering the So Easy to Preserve DVD. Or, go to http://www.uga.edu/setp/ for information and an order form.

Other October  2006 Articles:
Where the wild things are...
Questions & Answers
Missouri artichoke is disguised as a wildflower
Preserving Persimmons
 

Linda Rellergert
rellergertl@missouri.edu
Nutrition and Health
Education Specialist

 


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