Eating Smart Being Active
Jill Lane will be holding an Eating Smart Being Active class at the Schuyler R-1 Meeting Room on June 16, 23, 30, and July 7, 2016. This four week class will be held from 8:30 a.m. to 10:00 a.m. Eating Smart Being Active offers research-based information about nutrition, physical activity and making rhe most of your food dollars. It is a FREE program provided by University of Missouri Extension Family Nutrition Education Programs. Interactive lessons focus on simple messages related to food, nutrition and tips for feeding your family. Lesson include free food tastings and reinforce lesson topics. A certificate of completion will also be awarded at the end of the program. Please plan to attend and invite your friends. Jill Lane always does a great job of making learning new nutrition facts very fun and enjoyable. For registration or more information, please contact Jill Lane at firstname.lastname@example.org or 660-457-3469.
Eating Smart Being Active Flyer (PDF)