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G1920, Using Agricultural Anhydrous Ammonia Safely
Anhydrous ammonia is one of the most efficient and widely used sources of nitrogen for plant growth. The advantages of ammonia's relatively easy application and ready availability have led to its increased use as a fertilizer on Missouri farms.
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G1969, Safe Storage and Handling of Grain
Storage and handling of large volumes of grain on Missouri farms is common. In 1978, on-farm storage capacity for shelled grain was approximately 309 million bushels. Much of this grain is stored in bins with capacities ranging from 20,000 to 100,000 bushels.
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G1961, Agriculture and the Occupational Safety and Health Act
A farmer who employs one or more persons has the legal responsibility to assure safe and healthful working conditions under the William-Steiger Occupational Safety and Health Act of 1970. An amendment to the act also prevents the Occupational Safety and Health Administration from spending any funds to issue or enforce any regulations that apply to any person who farms and employs 10 or fewer employees.
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G856, Worker Protection Standard for Agricultural Pesticides — Key Features
On Aug. 21, 1992, the U.S. Environmental Protection Agency (EPA) issued the final Worker Protection Standard (WPS) governing the protection of employees on farms and in forests, nurseries and greenhouses from occupational exposure to agricultural pesticides. The Standard covers workers in areas treated with pesticides and employees who handle pesticides for use in the production of agricultural plants. The new Standard took effect on Oct. 21, 1992, and is enforceable when a WPS-labeled pesticide is being used.
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G1957, Large Round Bales: Safety
The key to safe and efficient systems for handling large round bales is an operator who knows the hazards involved and who follows safety practices that can prevent accidents. Operators must be constantly alert for situations that may cause injuries to themselves or others. Besides pain and suffering, accidents contribute to higher costs in terms of unnecessary downtime or costly machine repairs. Alertness and safety consciousness can result in more efficient and profitable baling and handling.
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G1503, Operating and Maintaining Grassed Outlet Terrace Systems
Operating terrace systems properly depends on good farming practices and prompt correction of problems Terraces should be inspected one or more times each year. Terrace ridge height and shape should be maintained as built. Occasionally, a modification may be required (for example, if you change basic machinery size from 6-row to 8-row).
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G1236, Farming With One Tractor
Your tractor needs are affected by:
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G700, Hiring and Managing Farm Labor
Farm labor management involves hiring and keeping quality farm labor. This means farmers must compete with nonfarm employers for skilled workers. This guide provides farm and agribusiness owners with an overview of the following aspects of farm labor management:
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G6221, Marketing Vegetables in Missouri
Marketing is as important to vegetable growers as a high yield. Producing vegetable crops is often relatively easy, but finding a market or optimal combination of markets can be challenging. Low transportation costs and the ability to produce vine-ripe, fresh vegetables give Missouri vegetable growers a competitive advantage in marketing many types of vegetables. Season-extending technology, such as high tunnels, can expand the growing and marketing windows of many Missouri-grown vegetables. Missouri vegetable growers can grow varieties and types of vegetables that cannot be found on the average supermarket shelf.
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G1960, Safe Tractor Operation
In 1999 about 780 people in the United States died in agricultural work accidents; nearly 130,000 suffered disabling injuries. The estimated cost of these accidents approached $4.5 billion.
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