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Keeping Food Safe To Eat Newsletter

Editor's note
The following abstract describes a publication that is intended for print distribution or as a downloadable PDF. Please see links to the PDF file and ordering information on this page.

Sample newsleterHuman Environmental Sciences Extension

Lesson 12 teaches pregnant teens about food borne illness and how to prevent them.

Keywords

  • Cooking
  • Nutrition
  • Healthy
  • Food
  • Choices
  • Safety
  • Physical activity
  • Foodbourne illness

Pages

  • 4

N709, revised April 2010


N709 Keeping Food Safe to Eat Newsletter | University of Missouri Extension