N660 Can-Do Recipes: Canned Chicken | University of Missouri Extension



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Can-Do Recipes: Canned Chicken

Editor's note
The following abstract describes a publication that is intended for print distribution. Please see links to ordering information on this page.

Can-Do Recipes Flyer Series: Canned ChickenSarah March
Project Coordinator

Easy-to-prepare recipes using canned chicken as the main ingredient are displayed in this four-page flier. Additional cooking and preparation tips, measurement conversions, safety measures and a glossary of cooking terms are also included.

Keywords

  • Canned food
  • Food pantry
  • SNAP
  • Chicken
  • Recipes
  • Healthy eating
  • Food preparation
  • Cooking tips

Pages

  • 4