Adventures in Nutrition With the Show Me Chef — Newsletter for Kindergarten Curriculum Lesson 7: Land of Green Eggs and Ham
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FNEP State Coordinator
This newsletter covers the variety of foods available from the Protein Foods group. It also includes tips on food preparation safety and health, as well as a fun activity encouraging family meals and a recipe for Egg Salad Surprise.
Publications numbers for kindergarten newsletters are: N001 (Lesson 1), N002 (Lesson 2), N003 (Lesson 3), N004 (Lesson 4), N005 (Lesson 5), N006 (Lesson 6), N007 (Lesson 7), N008 (Lesson 8) and N009 (Lesson 9).
- Hand washing
- Food preparation
- Food safety
- Healthy eating
- Physical activity
N007, revised January 2013