The Food Systems Work Group seeks ways to enhance access to healthy foods through support of approaches that provide increased opportunities for nutritious food selection.
The Food Systems Work Group meets the third Thursday of every month.
Conference call times: 9:00 a.m. – 10:00 a.m. CST
Conference call dial-in number: 866-357-7737
Passcode: 506 966 4346
Contact Lorin Fahrmeier for more information.