Tuesday, February 12, 2013COLUMBIA, Mo.–When starting a poultry enterprise, whether a small backyard flock or a large commercial operation, there are several factors to consider, says a University of Missouri Extension poultry specialist.
Thursday, November 10, 2011COLUMBIA, Mo. – Americans eat 5.6 billion pounds of turkey each year, and all those Thanksgiving meals and other turkey dinners add up to a mountain of feed for fattening out those birds.
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