Preparation

News

  • Tuesday, November 20, 2012
    BUTLER, Mo. – The Thanksgiving turkey isn’t just a dish, it’s an event. Carving the holiday turkey before a table full of guests is an eagerly anticipated holiday tradition. Someone, however, has to prepare that large bird before the festivities can begin.
  • Thursday, November 15, 2012
    BUTLER, Mo. – Cooking a Thanksgiving dinner for a flock of relatives doesn’t have to be an exercise in stress and frustration. Whether you’re a first-timer or a seasoned cook, a little planning can help make the turkey meal a big success.
  • Friday, June 1, 2012
    COLUMBIA, Mo. – “Joel and the Garden Goddesses” had more than 37 ingredients to choose from and almost two hours to toss a salad together.
    Media available: photos

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