
Diet and Disease
Colorectal Cancer
The Good News and the Bad News
Stan Cowan, Cancer Inquiry Program
Missouri Department of Health Bureau of Cancer Control
Ph 573-522-2841 Fax 573-522-2899 Cowans@mail.health.state.mo.us
The good news is, colorectal cancer is
largely preventable and curable. The bad news is, it is the second leading
cause of cancer-related deaths in Missouri.
The Missouri Department of Health is
reminding Missourians that March is Colorectal Cancer Awareness and
Prevention Month. Bert Malone, director of the department's Division of
Chronic Disease Control and Health Promotion stated, "Colorectal
cancer is the second leading cause of cancer-related deaths, both
statewide and nationally. Yet, this cancer can be detected early, and in
some cases prevented, through regular screening tests." Detecting
colorectal cancer early is the best way to improve the chance of a cure.
Each year, 1,300 Missourians die from colorectal cancer." Malone
added, "If Missourians would follow the American Cancer Society's
screening recommendations, we could reduce deaths from colorectal cancer
by 70-80%. That's potentially over 1,000 lives that could be saved each
year, every year."
Often, there are no warning signs or
symptoms of colorectal cancer, especially in the early stages of the
disease. This emphasizes the importance of regular screening. At a
minimum, the American Cancer Society (ACS) recommends a yearly fecal
occult blood test (FOBT) plus a flexible sigmoidoscopy every five years as
a screening exam for colorectal cancer for healthy men and women beginning
at age 50. Screening before age 50 is recommended if a close family member
had colorectal cancer or if you have rectal bleeding, blood in the stool,
or a change in bowel habits. A family physician should be consulted about
appropriate screening at an appropriate age.
Prevention and early detection are possible
because most colorectal cancers develop from polyps, or growths in the
colon or rectum. Dr. Anjali Deshpandi, consultant epidemiologist with the
state health department explains, "Physicians who urge their healthy
patients, men and women who are age 50 and older, to follow the ACS
screening recommendations may significantly lower the number of colorectal
cancer cases by detecting and removing polyps that could become cancerous.
Regular screening can prevent some colorectal cancers by removing polyps
before they are fully formed or finding the disease early when it is
highly curable."
In addition to regular recommended
screening, the risks for developing colorectal cancer can be reduced with
regular physical activity and a proper diet. Choose plenty of vegetables,
fruits and whole grain foods with limits on red meats and high-fat foods.
Even small amounts of regular physical activity, such as a brisk walk most
days, can be helpful.
"Remember," said Malone,
"Colorectal cancer is preventable, treatable and beatable."
Additional information about colorectal cancer may be obtained from the
Missouri Department of Health, Bureau of Cancer Control by calling
1-800-316-0935 or the American Cancer Society at 1-800-ACS-2345.
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