MU Extension events calendar
Professional development events
Cooking Matters for Diabetics (Harrisonville) (Session 3 of 6)
Thursday, Oct. 17, 2013, 11:30 a.m. to 1:30 p.m.
MU Extension Center
This 6 week class focuses on diabetes managment with hands-on basic food prep and food budeting skills for limited resources individuals.
Susan Mills-Gray, Mills-GrayS@missouri.edu
Nutrition and Exercise Physiology, MU Extension