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Professional development events

    Food Preservation Workshops - Franklin County (Session 2 of 3)

    When:

    Tuesday, June 19, 2018, 6:30 p.m. to 9 p.m.

    Where:

    Zion United Church of Christ
    115 S Washington Avenue, Union MO map...

    Description:

    Learn basic techniques for pressure canning, water bath canning, and jams and jellies.

    Session topic:

    Pressure Canning -- Learn to safely operate a pressure canner to can vegetables and combination foods. Participants will can green beans in hands on session.

    Registration:

    Contact University of Missouir Extension - Franklin County Phone 636-583-5141

    Class size:

    15

    Event full:

    No

    Cost:

    $15.00
    $35.00 for all 3 sessions.

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